Green Goddess Dip

Introduction

Green Goddess Dip is a vibrant and flavorful condiment that brings together the richness of avocados, the creaminess of Greek yogurt, and the fresh, aromatic herbs like cilantro, basil, and chives. This versatile dip is perfect for pairing with fresh veggies, crackers, or as a delightful topping for bowls, tacos, and more. Its beautiful green color and refreshing taste make it a crowd-pleaser at any gathering. Not only is it delicious, but it’s also packed with nutritious ingredients, making it a healthy choice for snacking or adding extra flavor to your meals.

Ingredients

  • 1 cup plain Greek yogurt
  • 2 small avocados
  • 1 cup cilantro
  • ½ cup fresh spinach
  • ½ cup fresh basil
  • 3 tablespoons olive oil
  • 3 tablespoons lemon juice
  • 2 cloves garlic
  • 2 tablespoons chives
  • ½ teaspoon sea salt (more to taste)
  • ¼ teaspoon black pepper

Directions

Step 1: Add Ingredients to Blender

  • Add all the ingredients into a blender.

Step 2: Blend Until Smooth

  • Blend on high. Using a rubber spatula, scrape down the sides and continue to blend until fully mixed.

Step 3: Serve

  • Serve with veggies, crackers, or as a topping to your favorite bowls or tacos and enjoy!

Cooking Notes

  • Make sure the avocados are ripe for a smooth and creamy texture.
  • Adjust the amount of salt and pepper to suit your taste preferences.

Serving Suggestions

  • Pair this dip with an assortment of fresh vegetables like carrots, bell peppers, and cucumbers.
  • Use it as a spread for sandwiches or wraps for an extra burst of flavor.
  • Drizzle over grilled chicken or fish for a healthy and tasty addition.

Tips

  • To keep the dip fresh and prevent it from browning, store it in an airtight container in the refrigerator and place a piece of plastic wrap directly on the surface of the dip.
  • Experiment with other fresh herbs like mint or parsley to create your own unique version of this dip.

Prep Time:

  • 10 minutes

Total Time:

  • 10 minutes

Nutritional Information:

  • Calories: Approximately 100 kcal per serving
  • Servings: 6 servings

FAQs

Q1: Can I make this dip ahead of time?
Yes, you can prepare the dip a day in advance. Store it in an airtight container in the refrigerator.

Q2: How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Q3: Can I use a different type of yogurt?
Yes, you can use any plain yogurt, but Greek yogurt is preferred for its thick and creamy texture.

Q4: Is this dip vegan?
To make it vegan, substitute the Greek yogurt with a plant-based yogurt alternative.

Q5: What can I use instead of cilantro?
If you’re not a fan of cilantro, you can substitute it with parsley or leave it out altogether.

Conclusion

Green Goddess Dip is a delightful and healthy addition to any meal. Its vibrant green color and fresh flavors make it an appealing choice for both snacking and enhancing your favorite dishes. The combination of creamy avocados, tangy Greek yogurt, and a mix of fresh herbs creates a dip that is not only delicious but also nutritious.

This dip is incredibly versatile, allowing you to use it in various ways, from a simple veggie dip to a flavorful topping for grilled meats or fish. Its quick and easy preparation makes it a convenient option for busy days or last-minute gatherings.

Enjoy the refreshing and zesty taste of Green Goddess Dip, knowing that you are indulging in a healthy treat packed with vitamins and healthy fats. Whether you are serving it at a party, adding it to your lunch, or simply enjoying it as a snack, this dip is sure to become a favorite. Savor the natural flavors and creamy texture of this wonderful dip and bring a touch of green goodness to your table.

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