Colorful Candy Apples With Cotton Candy (Print Version)
Ingredients:
01 -
4 medium apples.
02 -
2 cups granulated sugar.
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1 cup water.
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ΒΌ cup light corn syrup.
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Food coloring (any colors of your choice).
06 -
1 bag of cotton candy (various colors).
07 -
Lollipop sticks or wooden skewers.
Instructions:
01 -
Wash and dry the apples thoroughly. Insert a lollipop stick or wooden skewer into the top of each apple.
02 -
In a saucepan, combine sugar, water, and corn syrup. Heat over medium heat, stirring occasionally, until the mixture comes to a boil.
03 -
Once the mixture has boiled, remove from heat and stir in a few drops of your chosen food coloring.
04 -
Allow the syrup to cool slightly for about a minute, then carefully dip each apple into the mixture, ensuring they are fully coated.
05 -
Place the candy-coated apples onto parchment paper and allow them to cool and set completely.
06 -
Once the coating is firm, gently wrap a handful of colorful cotton candy around the top of each apple for a whimsical touch.
Notes:
01 -
These colorful candy apples are fun and festive, making them a great addition to parties or special occasions.
02 -
Adding cotton candy to the top of the apples adds a playful, vibrant element that is sure to wow your guests.