Halloween Fudge (Print Version)

Ingredients:

01 - 3 cups white chocolate chips.
02 - 1 (14 oz) can sweetened condensed milk.
03 - 4 Tbsp butter.
04 - 1 tsp vanilla extract.
05 - Gel food coloring: yellow, pink, teal, and black.

Instructions:

01 - Line an 8x8-inch pan with parchment paper.
02 - In a pot over low-medium heat, melt the white chocolate chips, sweetened condensed milk, and butter, stirring until smooth.
03 - Stir in the vanilla extract.
04 - Divide the mixture into four bowls; add a different food color to each bowl (yellow, pink, teal, and black).
05 - Alternate dropping tablespoons of each color into the pan to create a vibrant pattern.
06 - Let the fudge set overnight, then cut into squares.

Notes:

01 - This colorful fudge is perfect for Halloween, featuring vibrant colors and a creamy texture.
02 - A great option for Halloween parties, gift bags, or spooky treats for kids.
03 - Customize the colors to match other festive occasions!.

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