Healthy Oatmeal Chocolate Chip Cookies (Print Version)
Ingredients:
01 -
1 cup quick oats.
02 -
3/4 cup whole wheat flour.
03 -
1 1/2 tsp baking powder.
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1 1/2 tsp cinnamon.
05 -
1/2 tsp kosher salt.
06 -
2 tbsp butter (melted and cooled).
07 -
1 tsp vanilla extract.
08 -
1 large egg.
09 -
1/2 cup honey.
10 -
1/2 to 3/4 cup dark chocolate chips (divided).
Instructions:
01 -
Begin by heating your oven to 325°F and prepare a baking tray with parchment.
02 -
In one bowl, mix together oats, flour, baking powder, cinnamon, and salt.
03 -
In another small bowl, blend the melted butter with vanilla, egg, and honey until smooth.
04 -
Integrate the dry mixture into the wet blend until just merged and then mix in half of the chocolate chips.
05 -
Put the dough into the fridge for half an hour.
06 -
Form 12-15 cookie shapes from the dough and arrange them on the baking tray.
07 -
Bake for 12-13 minutes and then add the rest of the chocolate chips onto the warm cookies’ tops.
08 -
Wait for them to cool before enjoying them.
Notes:
01 -
These Healthy Oatmeal Chocolate Chip Cookies are delicious, soft, and chewy, made without any refined sugar or white flour. Perfect for a guilt-free indulgence!.