Apple Fritter Bites (Print Version)

# Ingredients:

01 - 1 cup all-purpose flour.
02 - 2 tablespoons sugar.
03 - 1 ½ teaspoons baking powder.
04 - ¼ teaspoon salt.
05 - ⅓ cup milk.
06 - 1 large egg.
07 - 1 tablespoon butter, melted.
08 - 1 teaspoon vanilla extract.
09 - 1 ½ cups peeled, diced apples.
10 - Oil for frying.
11 - Powdered sugar (optional for dusting).

# Instructions:

01 - In a medium bowl, whisk together the dry ingredients: flour, sugar, baking powder, and salt.
02 - In another bowl, whisk the wet ingredients: milk, egg, melted butter, and vanilla extract.
03 - Gradually add the dry ingredients to the wet ingredients, stirring until the batter is smooth.
04 - Gently fold in the diced apples.
05 - Heat oil in a large pan over medium heat to about 350°F (175°C).
06 - Drop spoonfuls of batter into the hot oil, frying each side for about 2-3 minutes until golden brown.
07 - Remove the fritter bites from the oil and place them on paper towels to drain the excess oil.
08 - Dust the fritter bites with powdered sugar before serving.

# Notes:

01 - Tip: Use a variety of apples for a blend of sweet and tart flavors.
02 - For extra flavor, dust the fritter bites with cinnamon sugar before serving.

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