Banana Pudding Cookies (Print Version)
# Ingredients:
01 -
Unsalted butter: 1 cup (2 sticks), softened.
02 -
Granulated sugar: 1 cup.
03 -
Brown sugar: 1/2 cup, packed.
04 -
Large eggs: 2.
05 -
Vanilla extract: 1 teaspoon.
06 -
All-purpose flour: 2 1/2 cups.
07 -
Instant vanilla pudding mix (dry): 1 cup.
08 -
Baking soda: 1 teaspoon.
09 -
Baking powder: 1/2 teaspoon.
10 -
Salt: 1/2 teaspoon.
11 -
Ripe bananas: 1 cup, chopped (about 2 small bananas).
12 -
Chopped nuts: 1/2 cup, optional (such as walnuts or pecans).
13 -
Mini marshmallows: 1/2 cup, optional.
14 -
Unsalted butter: 1/2 cup, softened (for frosting).
15 -
Powdered sugar: 1 cup (for frosting).
16 -
Cream cheese: 1/2 cup, softened (for frosting).
17 -
Vanilla extract: 1 teaspoon (for frosting).
18 -
Milk: 1-2 tablespoons, if needed for consistency (for frosting).
# Instructions:
01 -
Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or silicone baking mats.
02 -
In a large bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy.
03 -
Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
04 -
In a separate bowl, whisk together the flour, instant vanilla pudding mix, baking soda, baking powder, and salt.
05 -
Gradually add the dry ingredients to the butter mixture, mixing until just combined.
06 -
Gently fold in the chopped bananas, nuts (if using), and mini marshmallows (if using).
07 -
Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
08 -
Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
09 -
Allow the cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
10 -
If making the optional frosting, beat together the softened butter, powdered sugar, cream cheese, and vanilla extract until smooth. Add milk if needed to reach the desired consistency.
11 -
Frost the cooled cookies if desired, or enjoy them as is!.
# Notes:
01 -
These cookies are soft and chewy, with a delicious banana flavor.
02 -
For an extra treat, add the optional frosting to take these cookies to the next level.