BBQ Cheeseburger Sliders (Print Version)

# Ingredients:

→ Main Ingredients

01 - 12 count King's Hawaiian Original Sweet Rolls
02 - 1 lb ground beef
03 - 1 tablespoon minced garlic
04 - 2 tablespoons BBQ sauce (plus extra for serving)
05 - 6 slices pepper jack cheese
06 - ½ cup shredded Colby Jack cheese
07 - 6 strips bacon, cooked and crumbled
08 - 2 tablespoons butter, melted

→ Seasonings and Toppings

09 - ½ teaspoon salt
10 - ½ teaspoon black pepper
11 - 1 teaspoon garlic powder
12 - 1 teaspoon onion powder
13 - 1 teaspoon smoked paprika
14 - Crispy fried onions
15 - Sesame seeds

# Instructions:

01 - If you don't have leftover bacon, cook 6 strips by baking them at 400°F on a parchment-lined sheet pan for about 25 minutes, or use your preferred cooking method. Once cooked, crumble into bite-sized pieces and set aside.
02 - Cook the ground beef in a large skillet over medium-high heat, breaking it up as it cooks. Season with salt, pepper, garlic powder, onion powder, and smoked paprika. Cook until browned and fully cooked through.
03 - Drain any excess grease from the skillet, then add the minced garlic and cook for 30 seconds until fragrant. Stir in the BBQ sauce and mix well. Remove from heat and set aside.
04 - Preheat your oven to 350°F. Slice the King's Hawaiian rolls in half horizontally, keeping the bottom and top halves intact. Place the bottom half in a greased 9x13 baking dish.
05 - Layer the pepper jack cheese slices over the bottom rolls. Add the seasoned ground beef mixture, then top with shredded Colby Jack cheese, crumbled bacon, and crispy fried onions. Add a drizzle of extra BBQ sauce if desired.
06 - Place the top half of the rolls over the filling. Brush the tops with melted butter and sprinkle with sesame seeds. Bake for 10-15 minutes until the tops are golden and the cheese is melted. Cut between the rolls and serve hot.

# Notes:

01 - Use King's Hawaiian rolls for the best sweet and savory flavor combination
02 - Cook bacon ahead of time or use leftover breakfast bacon to save time
03 - Don't skip draining the grease from the beef to prevent soggy sliders
04 - These sliders are perfect for parties, game day, or quick family dinners