Easy BBQ Sausage Appetizer (Print Version)

# Ingredients:

→ Main Ingredients

01 - 28 oz skinless smoked sausage (two 14 oz packages), sliced into 1-inch pieces

02 - 1 1/2 cups BBQ sauce

# Instructions:

01 - Heat your oven to 350 degrees. Spray a 9x13 inch baking dish with non-stick cooking spray.

02 - In a medium mixing bowl, toss together the sliced sausage pieces and BBQ sauce. Stir until every piece is completely coated with sauce.

03 - Pour the coated sausage pieces into your prepared baking dish and spread them out in an even layer.

04 - Bake uncovered for 45 minutes, giving everything a good stir every 15 minutes. The BBQ sauce should reduce down and get nice and bubbly. Serve hot with toothpicks.

# Notes:

01 - These are perfect for game day parties, potlucks, or any gathering.

02 - You can keep them warm in a slow cooker on the low setting for serving.

03 - Leftovers can be stored in the fridge for up to 3 days and reheated in the microwave.

04 - Try different BBQ sauce flavors like honey, spicy, or smoky to change things up.

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