01 -
Preheat oven to 350°F. Line baking sheet with parchment paper.
02 -
Combine mashed bananas, almond butter, maple syrup and vanilla in a bowl.
03 -
In separate bowl, mix oats, salt, cinnamon, chocolate chips and walnuts.
04 -
Add wet ingredients to dry ingredients, mix until combined.
05 -
Scoop cookies onto baking sheet, press down slightly to flatten.
06 -
Bake 12-15 minutes until golden brown around edges.