Chocolate Chip Dessert Pizza (Print Version)
Pizza crust topped with a mixture of yellow cake mix and butter, sprinkled with chocolate chips and sugar, baked until golden and cookie-like.
# Ingredients:
→ For the Dessert Pizza
01 -
1 pizza crust (store-bought refrigerated pizza dough)
02 -
1 1/2 cups yellow cake mix
03 -
1/2 cup butter, melted
04 -
1/2 cup milk chocolate chips
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1/4 cup granulated sugar
06 -
1/4 cup brown sugar
# Instructions:
01 -
Preheat your oven to 400 degrees. Press the pizza crust out onto a pizza pan. Poke holes all over the crust with a fork to prevent it from puffing up. Bake for about 5 minutes.
02 -
In a bowl, combine the melted butter and yellow cake mix until well mixed. In a separate small bowl, combine the granulated sugar and brown sugar.
03 -
Take the pizza crust out of the oven and spread the cake mix and butter mixture evenly all over the crust. Sprinkle the milk chocolate chips on top and gently press them into the crust so they stick.
04 -
Sprinkle the sugar mixture all over the pizza - try to avoid the edges of the crust so they don't burn. You can use as much or as little as you like. Bake at 400 degrees for 10 to 12 minutes, until golden brown and set.
05 -
Let cool for a few minutes before slicing. This is like a giant warm chocolate chip cookie in pizza form!
# Notes:
01 -
Use store-bought refrigerated pizza dough for the easiest version - it's in the refrigerated section near the biscuits.
02 -
Poking holes in the crust prevents it from puffing up too much when baking.
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The cake mix creates a sweet, cookie-like topping over the pizza crust.
04 -
You don't have to use all the sugar mixture - adjust to your sweetness preference.
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This is best served warm, right out of the oven when the chocolate chips are still melty.
06 -
You can add vanilla ice cream on top for an extra special treat!