Cinnamon Caramel Brownies (Print Version)

# Ingredients:

01 - 1 box brownie mix.
02 - 2 eggs.
03 - 1/3 cup vegetable oil.
04 - 1/4 cup water.
05 - 1 cup cinnamon roll pieces.
06 - 1/2 cup caramel sauce.

# Instructions:

01 - Preheat oven to 350°F and grease a baking dish.
02 - In a mixing bowl, combine the brownie mix, eggs, vegetable oil, and water until the batter is smooth.
03 - Fold in the cinnamon roll pieces gently to mix evenly.
04 - Pour the brownie batter into the prepared baking dish.
05 - Bake for 25-30 minutes or until the center is set.
06 - Drizzle caramel sauce over the warm brownies once they’re out of the oven.
07 - Allow to cool slightly, then cut into squares and enjoy.

# Notes:

01 - This dessert blends rich, fudgy brownies with the warmth of cinnamon and gooey caramel, making it a unique and comforting treat.
02 - Perfect for cozy gatherings or as a special indulgence.

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