→ Brownies
01 -
1 1/2 cups white granulated sugar
02 -
1/2 cup powdered sugar
03 -
3 large eggs, room temperature
04 -
1 egg yolk, room temperature
05 -
1/2 cup unsalted butter, melted
06 -
1/2 cup canola or vegetable oil
07 -
1 teaspoon pure vanilla extract
08 -
3.5 oz semi-sweet chocolate bar, melted
09 -
1 cup all-purpose flour
10 -
1 cup unsweetened cocoa powder
11 -
1 tablespoon cornstarch
12 -
1 teaspoon salt
→ Ganache
13 -
1 cup semi-sweet chocolate chips
14 -
1/2 cup heavy cream
15 -
Rainbow candy coated chocolates for topping