Cranberry Turkey Sliders (Print Version)

# Ingredients:

01 - 1 package (16 oz) Hawaiian rolls.
02 - 1 pound deli turkey, thinly sliced.
03 - 1 cup cranberry sauce.
04 - 6 slices Havarti or provolone cheese.
05 - 4 tablespoons unsalted butter, melted.
06 - 2 teaspoons Worcestershire sauce.
07 - 2 teaspoons Dijon mustard.
08 - 2 teaspoons minced dried onion.
09 - 2 teaspoons poppy seeds.
10 - 2 teaspoons fresh chives, minced.

# Instructions:

01 - Preheat oven to 350°F. Spray 9x13 baking dish.
02 - Slice rolls in half lengthwise, keeping connected. Place bottom half in dish.
03 - Layer turkey, cranberry sauce, and cheese slices. Add roll tops.
04 - Mix melted butter, Worcestershire, Dijon, onion, poppy seeds and chives.
05 - Brush tops with butter mixture. Cover and bake 15-18 minutes until heated.
06 - Uncover and bake 3-5 more minutes until golden.

# Notes:

01 - Can use different cheese options.
02 - Can assemble ahead.
03 - Works with either type cranberry sauce.

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