Air Fryer Mozzarella Sticks (Print Version)
# Ingredients:
01 -
8 mozzarella cheese sticks or string cheese.
02 -
½ cup all-purpose flour.
03 -
2 large eggs (beaten).
04 -
1 cup Panko breadcrumbs.
05 -
½ cup grated Parmesan cheese.
06 -
1 tsp garlic powder.
07 -
1 tsp Italian seasoning.
08 -
1 tsp paprika (optional).
09 -
Salt and pepper to taste.
10 -
Non-stick cooking spray.
# Instructions:
01 -
Unwrap cheese sticks and freeze them on a parchment-lined baking sheet for at least 1 hour.
02 -
Prepare three bowls: flour in the first, beaten eggs in the second, and a mixture of Panko, Parmesan, garlic powder, Italian seasoning, paprika, salt, and pepper in the third.
03 -
Roll each frozen cheese stick in flour, then dip in beaten eggs, and coat in the breadcrumb mixture. Press gently to ensure the breading sticks.
04 -
Place the coated cheese sticks back on the sheet and freeze for another 10–30 minutes to secure the breading.
05 -
Preheat your air fryer to 400°F (200°C). Spray the air fryer basket with non-stick spray. Arrange the sticks in a single layer and spray the tops lightly with cooking spray.
06 -
Air fry for 6–8 minutes, flipping halfway, until golden brown and crispy.
07 -
Serve hot with marinara sauce or your favorite dipping sauce.
# Notes:
01 -
Crispy Air Fryer Mozzarella Sticks are gooey and crunchy, making them an irresistible snack or party appetizer.
02 -
Air frying keeps them crispy with less oil for a healthier option!.