01 -
Bake the frozen garlic toast according to the package directions, but pull it out of the oven about 2 minutes before it's completely finished. You want it almost done but not fully crispy yet.
02 -
Top each piece of almost-done garlic toast with pizza sauce (use it sparingly or the middle can get soggy), shredded mozzarella cheese, and whatever toppings you like - pepperoni, sausage, veggies, or keep it simple with just cheese.
03 -
Place the topped garlic toast back in the oven and switch to the broil setting. Broil for 2 to 4 minutes, watching closely, until the cheese is melted, bubbly, and starting to brown on top.
04 -
Let cool for a minute or two, then serve hot. These are like personal pizzas with the best garlic bread crust!