Giant Pizza Bagels (Print Version)
# Ingredients:
→ For the garlic butter
01 -
3 tbsp salted butter, melted
02 -
2 cloves minced garlic
03 -
1 tsp Italian seasoning
→ For the pizza bagels
04 -
3 plain bagels, sliced in half
05 -
¾ cup pizza sauce
06 -
1 ½ cups shredded mozzarella
07 -
½ cup mini pepperoni (can use normal pepperoni as well)
08 -
¼ cup grated parmesan cheese
# Instructions:
01 -
Preheat oven to 350°F (175°C) and arrange bagel halves cut side up on a parchment lined baking sheet.
02 -
In a small bowl, mix melted butter, minced garlic and Italian seasoning. Brush this mixture onto each bagel half.
03 -
Spread 2 tablespoons of pizza sauce over each bagel and top with ¼ cup shredded mozzarella and about 2 tablespoons of mini pepperoni. Sprinkle with additional Italian seasoning.
04 -
Bake for 10-12 minutes, or until cheese is melted and lightly golden.
05 -
Remove from oven and immediately sprinkle with grated parmesan. Garnish with fresh basil leaves and serve warm.
# Notes:
01 -
These pizza bagels make a great quick lunch, after-school snack, or party appetizer.
02 -
You can customize with your favorite pizza toppings like mushrooms, bell peppers, or olives.