M&M Chocolate Chip Pie (Print Version)

# Ingredients:

01 - 1 pre-made pie crust.
02 - 1 cup semi-sweet chocolate chips.
03 - 1/2 cup unsalted butter, melted.
04 - 1/2 cup granulated sugar.
05 - 1/2 cup brown sugar, packed.
06 - 2 large eggs.
07 - 1 teaspoon vanilla extract.
08 - 1 cup all-purpose flour.
09 - 1/4 teaspoon salt.
10 - 1/2 teaspoon baking powder.
11 - 1 cup M&M candies, plus extra for topping.

# Instructions:

01 - Heat oven to 350°F (175°C).
02 - Grease 9-inch pie pan.
03 - Press pie crust into pan, trim edges.
04 - Mix melted butter with both sugars until smooth.
05 - Beat in eggs one at a time.
06 - Add vanilla extract.
07 - In separate bowl, mix flour, salt, baking powder.
08 - Gradually add dry mix to wet ingredients.
09 - Fold in chocolate chips and 3/4 cup M&Ms.
10 - Pour into pie crust.
11 - Top with remaining M&Ms.
12 - Bake for 30-35 minutes until toothpick comes clean.
13 - Cool completely before slicing.

# Notes:

01 - Like a giant cookie in pie form.
02 - Perfect for parties and celebrations.
03 - Serve with ice cream or whipped cream.

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