Mongolian Ground Beef Noodles (Print Version)

# Ingredients:

01 - 1 pound ground beef.
02 - 5 garlic cloves, minced.
03 - 1/3 cup brown sugar.
04 - 1/4 cup beef broth.
05 - 1/3 cup soy sauce.
06 - 3 tablespoons hoisin sauce.
07 - 1/2 teaspoon ground ginger.
08 - 1/2 teaspoon black pepper.
09 - Red pepper flakes.
10 - 10 ounces linguine.
11 - 1 tablespoon cornstarch.
12 - 2 tablespoons water.
13 - 4 green onions.

# Instructions:

01 - Boil linguine according to package.
02 - Brown beef, drain fat. Add garlic.
03 - Add soy sauce, broth, sugar, hoisin, and seasonings.
04 - Mix cornstarch with water, add to beef until thickened.
05 - Toss with noodles. Top with green onions.

# Notes:

01 - Ready in 15 minutes.
02 - Takeout-style meal at home.

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