Pizza Puffs (Print Version)

# Ingredients:

01 - ½ cup unsalted butter, melted.
02 - 2 tablespoons parsley, finely chopped.
03 - 1 tablespoon minced garlic.
04 - ¼ cup grated parmesan.
05 - ½ teaspoon salt.
06 - ½ teaspoon black pepper.
07 - 1 teaspoon dried oregano.
08 - 1 pound pizza dough.
09 - 1 cup marinara sauce.
10 - 2 cups mozzarella cheese, shredded.
11 - 8 ounces turkey pepperoni.
12 - Italian seasoning.
13 - Ranch dressing for serving (optional).

# Instructions:

01 - Mix garlic butter ingredients in a bowl.
02 - Brush cupcake tin with garlic butter.
03 - Divide dough into ping pong-sized balls.
04 - Place dough balls in tin cups.
05 - Cover and let the dough rise until doubled.
06 - Preheat the oven to 350°F.
07 - Press centers of dough balls down to form cups.
08 - Brush dough cups with garlic butter.
09 - Layer sauce, cheese, and pepperoni in the cups.
10 - Add more sauce, pepperoni, and cheese on top.
11 - Sprinkle with Italian seasoning.
12 - Bake for 15 minutes until golden.
13 - Cool for 5 minutes before serving.

# Notes:

01 - Best served warm.
02 - Can customize with different toppings.
03 - Makes perfect party appetizers or snacks.
04 - Serve with ranch dressing if desired.

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