Reese’s Pieces Cookie Bars (Print Version)
# Ingredients:
01 -
1 cup unsalted butter, softened.
02 -
3/4 cup brown sugar, packed.
03 -
3/4 cup granulated sugar.
04 -
1 tsp vanilla extract.
05 -
2 large eggs.
06 -
2 1/4 cups all-purpose flour.
07 -
1 tsp baking soda.
08 -
1/2 tsp salt.
09 -
1 cup semi-sweet chocolate chips.
10 -
1 cup Reese’s Pieces candies.
# Instructions:
01 -
Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
02 -
In a large mixing bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
03 -
Add vanilla extract and eggs to the mixture, beating until well combined.
04 -
In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to the wet mixture, stirring until just combined.
05 -
Fold in chocolate chips and Reese’s Pieces, ensuring even distribution.
06 -
Spread the cookie dough evenly in the prepared baking pan. Bake for 25-30 minutes, or until edges are golden and a toothpick inserted into the center comes out clean.
07 -
Allow bars to cool in the pan before slicing into squares.
# Notes:
01 -
Chewy, chocolatey cookie bars with Reese’s Pieces for a fun peanut butter twist.
02 -
Perfect for sharing or enjoying as a treat.