Shamrock Shake Pie (Print Version)
# Ingredients:
01 -
2 boxes (3.4 oz each) vanilla instant pudding mix
02 -
2 cups milk (skim works fine)
03 -
8 oz Cool Whip, thawed
04 -
1/2 teaspoon mint extract
05 -
16 drops green food coloring
06 -
1 store-bought graham cracker crust
# Instructions:
01 -
In a large bowl, blend the pudding mixes with milk until smooth and well combined. Gently fold in the Cool Whip, then add mint extract and green food coloring until evenly distributed.
02 -
Pour the minty mixture into your premade graham cracker crust. Refrigerate until completely set, about 4 hours or overnight for best results.
03 -
Slice and serve with a dollop of whipped cream and a cherry on top for the full Shamrock Shake experience.
# Notes:
01 -
This pie tastes exactly like the famous McDonald's Shamrock Shake!
02 -
Perfect for St. Patrick's Day celebrations or anytime you're craving a minty treat.
03 -
Using lite Cool Whip will reduce the calorie count slightly.