Sloppy Joe Melts (Print Version)
# Ingredients:
01 -
1 lb ground beef (or turkey).
02 -
1 small onion, finely diced.
03 -
1 green bell pepper, finely diced.
04 -
3 cloves garlic, minced.
05 -
1 cup tomato sauce.
06 -
1/4 cup ketchup.
07 -
2 tablespoons Worcestershire sauce.
08 -
1 tablespoon brown sugar.
09 -
1 teaspoon chili powder.
10 -
Salt and pepper to taste.
11 -
1 French bread loaf, halved lengthwise.
12 -
4 tablespoons unsalted butter, melted.
13 -
3 cloves garlic, minced.
14 -
1 tablespoon fresh parsley, chopped.
15 -
2 cups shredded mozzarella or cheddar.
# Instructions:
01 -
Heat oven to 400°F. Line baking sheet with parchment.
02 -
Brown beef in skillet, drain fat. Add onion, pepper, and garlic. Cook 3-4 minutes.
03 -
Add tomato sauce, ketchup, Worcestershire, brown sugar, chili powder, salt, and pepper. Simmer 5-10 minutes.
04 -
Mix melted butter, garlic, and parsley. Brush on cut bread sides.
05 -
Top bread with sloppy joe mixture and cheese.
06 -
Bake 8-10 minutes until cheese melts and edges brown.
07 -
Cool slightly before slicing.
# Notes:
01 -
Can make filling ahead.
02 -
Use sturdy bread to prevent sogginess.
03 -
Can freeze filling separately.
04 -
Mix cheeses for best flavor.
05 -
Toast bread slightly if desired.