Strawberry Cheesecake Rolls (Print Version)
# Ingredients:
01 -
1 cup warm milk (about 110°F).
02 -
2 1/4 teaspoons active dry yeast (1 packet).
03 -
1/4 cup granulated sugar.
04 -
1/4 cup unsalted butter, melted.
05 -
1 teaspoon salt.
06 -
2 large eggs.
07 -
4 cups all-purpose flour.
08 -
1/2 cup unsalted butter, softened (for filling).
09 -
1/2 cup granulated sugar (for filling).
10 -
2 teaspoons ground cinnamon.
11 -
1 cup fresh strawberries, diced.
12 -
8 oz cream cheese, softened.
13 -
1/4 cup powdered sugar (for filling).
14 -
1 teaspoon vanilla extract (for filling).
15 -
1 cup powdered sugar (for glaze).
16 -
2-3 tablespoons milk (for glaze).
17 -
1 teaspoon vanilla extract (for glaze).
18 -
Optional: 1/4 cup strawberry jam for extra flavor (for glaze).
# Instructions:
01 -
Activate the yeast in warm milk with 1/4 cup of sugar. Let it sit until frothy.
02 -
Add the melted butter, salt, eggs, and 2 cups of flour. Mix well.
03 -
Gradually add the remaining flour, kneading the dough until it is smooth and elastic.
04 -
Let the dough rise in a greased bowl, covered, for about 1 hour.
05 -
Mix the softened butter, sugar, and cinnamon for the filling. Set aside.
06 -
In another bowl, mix the softened cream cheese, powdered sugar, and vanilla until smooth.
07 -
Roll out the risen dough into a large rectangle (16×12 inches).
08 -
Spread the cinnamon butter mixture over the dough, followed by the cream cheese mixture.
09 -
Sprinkle the diced strawberries evenly over the top.
10 -
Roll the dough tightly into a log and cut it into 12 slices.
11 -
Place the slices in a greased 9×13 inch baking dish and let them rise for 30 minutes.
12 -
Bake at 350°F (175°C) for 25-30 minutes until golden brown.
13 -
Mix powdered sugar, milk, and vanilla extract for the glaze. Optionally, add strawberry jam for extra flavor.
14 -
Drizzle the glaze over warm rolls before serving.
# Notes:
01 -
These rolls combine the tangy flavor of cheesecake with the warmth of cinnamon rolls.
02 -
Adding strawberry jam to the glaze can enhance the fruity flavor.