Elegant White Chocolate Blueberry Bars

Featured in Irresistible Sweet Treats.

Elegant White Chocolate Blueberry Bars are a deliciously sweet treat that combines a buttery graham cracker crust, a juicy blueberry filling, and a smooth white chocolate layer. These bars are baked to perfection, resulting in a dessert that’s both visually stunning and full of flavor. The rich white chocolate and sweet blueberries create a delightful balance of flavors, making these bars perfect for special occasions, potlucks, or just a simple dessert at home. They are easy to make and sure to impress guests with their vibrant colors and delicious layers.

Clare Greco
Updated on Mon, 20 Jan 2025 16:01:09 GMT
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Elegant White Chocolate Blueberry Bars are a delightful dessert that combines a buttery graham cracker crust with a sweet blueberry filling and a creamy white chocolate topping. The bars are both visually appealing and delicious, making them a hit at any gathering. The combination of juicy blueberries, smooth white chocolate, and a crumbly crust creates a treat that’s sure to satisfy any sweet craving.

INGREDIENTS
  • Graham cracker crumbs: 1 1/2 cups, for a sweet, crumbly base.
  • Melted butter: 1/2 cup, adds richness and helps bind the crust.
  • Fresh blueberries: 2 cups, adds a burst of sweetness and color.
  • Granulated sugar: 1/4 cup, sweetens the blueberry filling.
  • Cornstarch: 1 tablespoon, thickens the blueberry filling.
  • Water: 1/4 cup, helps cook down the blueberries.
  • White chocolate chips: 1 cup, adds a creamy, sweet layer.
  • Sweetened condensed milk: 1/2 cup, adds sweetness and creaminess.
  • Vanilla extract: 1 teaspoon, enhances the flavor of the white chocolate layer.
INSTRUCTIONS
Step 1:
Preheat the oven to 350°F (175°C) and line an 8x8-inch baking pan with parchment paper.
Step 2:
In a medium bowl, mix graham cracker crumbs and melted butter until well combined. Press the mixture evenly into the prepared baking pan to form the crust.
Step 3:
In a small saucepan, combine blueberries, sugar, cornstarch, and water. Cook over medium heat, stirring constantly, until the mixture thickens and the blueberries have broken down (about 5-7 minutes). Remove from heat and let cool slightly.
Step 4:
Pour the blueberry mixture over the graham cracker crust, spreading it evenly.
Step 5:
In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring between each, until smooth. Stir in the sweetened condensed milk and vanilla extract until well combined.
Step 6:
Pour the white chocolate mixture over the blueberry layer, spreading it evenly.
Step 7:
Bake in the preheated oven for 20-25 minutes, or until the edges are lightly browned and the white chocolate layer is set.
Step 8:
Allow the bars to cool completely in the pan before cutting into squares.
Serving and Storage Tips
  • Serve chilled or at room temperature for the best flavor and texture.
  • Store in an airtight container in the refrigerator for up to 5 days.
  • For longer storage, freeze the bars for up to 2 months and thaw before serving.
Helpful Notes
  • Try adding a pinch of cinnamon to the graham cracker crust for a hint of warmth.
  • You can use frozen blueberries instead of fresh; just make sure to thaw and drain them first.

Tips from Well-Known Chefs

  • Chef Sophia recommends using high-quality white chocolate for a richer flavor in the topping.
Why You’ll Love White Chocolate Blueberry Bars

These bars offer a delightful combination of creamy, sweet, and tangy flavors, with a buttery crust and a vibrant blueberry filling. They’re perfect for satisfying your sweet tooth and impressing guests at any gathering.

How to Make Perfect White Chocolate Topping

For the creamiest white chocolate topping, melt the chocolate slowly and stir in the condensed milk gradually. This ensures a smooth, even layer that complements the sweet-tart blueberry filling.

FAQs

Can I use other fruits instead of blueberries?

Yes, you can substitute raspberries, blackberries, or a mix of berries for a different flavor.

How do I prevent the crust from becoming soggy?

Ensure the crust is firmly pressed into the pan and bake it for 5-7 minutes before adding the filling for extra crispness.

Can I make this recipe vegan?

Use vegan butter, vegan sweetened condensed milk, and dairy-free white chocolate for a vegan version.

Can I add nuts to this recipe?

Yes, chopped nuts like almonds or pecans can be added to the crust or sprinkled on top for extra crunch.

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Conclusion

Elegant White Chocolate Blueberry Bars are the perfect blend of sweet and creamy, with layers of graham cracker crust, juicy blueberry filling, and smooth white chocolate topping. The buttery crust is complemented by the rich white chocolate and fresh blueberries, creating a delectable treat that’s both beautiful and delicious. These bars are ideal for gatherings, adding a pop of color to the dessert table while satisfying any sweet tooth. The combination of the sweetened condensed milk, white chocolate, and blueberries makes for a delightful mix of flavors and textures. Serve these bars chilled or at room temperature for a dessert that’s sure to impress.

White Chocolate Bars

Elegant White Chocolate Blueberry Bars combine a buttery graham cracker crust, sweet blueberry filling, and creamy white chocolate for a delicious dessert.

Prep Time
20 Minutes
Cook Time
25 Minutes
Total Time
45 Minutes

Category: Sweet Treats

Difficulty: Easy

Cuisine: American

Yield: 12 Servings (1 8x8-inch pan)

Dietary: Vegetarian

Ingredients

01 1 1/2 cups graham cracker crumbs: For a sweet, crumbly base.
02 1/2 cup melted butter: Adds richness and helps bind the crust.
03 2 cups fresh blueberries: Adds a burst of sweetness and color.
04 1/4 cup granulated sugar: Sweetens the blueberry filling.
05 1 tablespoon cornstarch: Thickens the blueberry filling.
06 1/4 cup water: Helps cook down the blueberries.
07 1 cup white chocolate chips: Adds a creamy, sweet layer.
08 1/2 cup sweetened condensed milk: Adds sweetness and creaminess.
09 1 teaspoon vanilla extract: Enhances the flavor of the white chocolate layer.

Instructions

Step 01

Preheat the oven to 350°F (175°C) and line an 8x8-inch baking pan with parchment paper.

Step 02

In a medium bowl, mix graham cracker crumbs and melted butter until well combined. Press the mixture evenly into the prepared baking pan to form the crust.

Step 03

In a small saucepan, combine blueberries, sugar, cornstarch, and water. Cook over medium heat, stirring constantly, until the mixture thickens and the blueberries have broken down (about 5-7 minutes). Remove from heat and let cool slightly.

Step 04

Pour the blueberry mixture over the graham cracker crust, spreading it evenly.

Step 05

In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring between each, until smooth. Stir in the sweetened condensed milk and vanilla extract until well combined.

Step 06

Pour the white chocolate mixture over the blueberry layer, spreading it evenly.

Step 07

Bake in the preheated oven for 20-25 minutes, or until the edges are lightly browned and the white chocolate layer is set.

Step 08

Allow the bars to cool completely in the pan before cutting into squares.

Notes

  1. Elegant White Chocolate Blueberry Bars combine a buttery graham cracker crust, sweet blueberry filling, and creamy white chocolate for a delightful dessert.
  2. These bars are perfect for gatherings, with their vibrant color and delicious layers.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 320
  • Total Fat: 16 g
  • Total Carbohydrate: 38 g
  • Protein: 4 g