Brie Grilled Cheese (Print Version)
# Ingredients:
01 -
2 slices whole-grain or sourdough bread.
02 -
1 tbsp unsalted butter (softened).
03 -
2 oz brie cheese, sliced.
04 -
2 tbsp cranberry sauce.
05 -
½ apple, thinly sliced (Granny Smith or your choice).
06 -
1 tsp fresh thyme (optional).
# Instructions:
01 -
Preheat a skillet or griddle over medium heat.
02 -
Butter one side of each slice of bread.
03 -
Place one slice of bread butter-side down on the skillet. Layer with slices of brie, cranberry sauce, and apple slices.
04 -
Top with the second slice of bread, butter-side up.
05 -
Grill for about 4-5 minutes on each side, pressing gently, until golden and crispy and the cheese is melted.
06 -
Optional: Sprinkle with fresh thyme for extra flavor.
07 -
Slice and serve warm, perfect for lunch or a tasty appetizer.
# Notes:
01 -
This Brie, Apple & Cranberry Grilled Cheese is a perfect combination of creamy, sweet, and savory flavors. The richness of the brie, paired with the tartness of the cranberry sauce and the crispness of the apple, is balanced by the golden, buttery bread.