Cinnamon-Sugar Pizza (Print Version)

# Ingredients:

01 - 2 cans (8 oz each) refrigerated crescent roll dough.
02 - 1/4 cup unsalted butter, melted.
03 - 1/2 cup granulated sugar.
04 - 2 tablespoons ground cinnamon.
05 - 1/2 cup powdered sugar.
06 - 1 tablespoon milk.
07 - 1/4 teaspoon vanilla extract.

# Instructions:

01 - Preheat your oven to 375°F (190°C).
02 - Unroll the crescent roll dough and arrange triangles on a pizza pan with points toward the center.
03 - Overlap edges and press seams together to form the pizza crust.
04 - Brush the crust generously with melted butter.
05 - Mix granulated sugar and cinnamon in a bowl and sprinkle evenly over the buttered dough.
06 - Bake for 12-15 minutes until golden and cooked through.
07 - While the pizza bakes, whisk together powdered sugar, milk, and vanilla extract to create a smooth glaze.
08 - Drizzle the glaze over the warm pizza.
09 - Slice into pieces and serve warm for the best texture and flavor.

# Notes:

01 - A quick and easy dessert perfect for brunch, dessert, or a sweet snack.
02 - Serve warm for the best flavor and texture.

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