Halloween Trifle (Print Version)
# Ingredients:
01 -
1 box chocolate cake mix.
02 -
1 cup water.
03 -
1/2 cup vegetable oil.
04 -
3 large eggs.
05 -
1 cup heavy cream.
06 -
2 tbsp powdered sugar.
07 -
1 cup pumpkin pie filling.
08 -
1 tsp cinnamon.
09 -
1/2 tsp nutmeg.
10 -
1 cup crushed Halloween cookies.
11 -
1 cup chocolate pudding.
# Instructions:
01 -
Prepare the chocolate cake mix as directed, using 1 cup water, 1/2 cup vegetable oil, and 3 large eggs. Bake according to package instructions, then let cool completely.
02 -
In a mixing bowl, whip 1 cup heavy cream with 2 tbsp powdered sugar until stiff peaks form.
03 -
In a separate bowl, combine 1 cup pumpkin pie filling with 1 tsp cinnamon and 1/2 tsp nutmeg. Mix well.
04 -
Cut the cooled chocolate cake into cubes. In a large trifle dish or individual glasses, layer cake cubes, 1 cup chocolate pudding, and the pumpkin mixture.
05 -
Top each layer with a dollop of whipped cream.
06 -
Sprinkle 1 cup crushed Halloween cookies over the top layer of whipped cream.
07 -
Refrigerate for at least 2 hours to allow flavors to meld.
# Notes:
01 -
A spooky and delicious layered dessert perfect for Halloween festivities—layered with treats and tricks!.