A quick and easy toffee made with saltine crackers, topped with chocolate and festive sprinkles. The perfect mix of sweet, salty and crunchy.
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A quick and easy toffee made with saltine crackers, topped with chocolate and festive sprinkles. The perfect mix of sweet, salty and crunchy.
Flaky pastries filled with spiced honeycrisp apples and piloncillo sugar. These baked empanadas make the perfect portable fall treat.
A quick and easy toffee made with saltine crackers, topped with white chocolate and cinnamon sugar for that classic churro taste.
A comforting pasta bake that combines cheese tortellini with seasoned ground beef, tomato sauce, and lots of melted mozzarella cheese.
A warming Mexican soup combining lentils, vegetables and aromatic spices. Ready in under an hour, this hearty meal is both nutritious and affordable.
A hearty Mexican stew featuring tender beef and bacon simmered in zesty tomatillo sauce with pinto beans. Top with fresh garnishes for authentic flavor.
No-bake peanut butter balls loaded with crushed Butterfingers and graham crackers, then dipped in chocolate. A crowd-pleasing treat that's perfect for parties.
Juicy shrimp coated in a vibrant red chile sauce made from guajillo and árbol peppers. Ready in 30 minutes and naturally gluten-free.
A colorful mix of fresh fruits in red and green, dressed with honey and lime. This easy fruit salad brings holiday cheer to your table.