Thick, soft sugar cookie bars topped with vanilla almond frosting. All the flavor of traditional sugar cookies without the fuss of rolling and cutting.
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Thick, soft sugar cookie bars topped with vanilla almond frosting. All the flavor of traditional sugar cookies without the fuss of rolling and cutting.
A perfectly balanced classic margarita combining silver tequila, orange liqueur, fresh lime juice and agave nectar.
A light and fresh tuna salad made with crunchy celery, red onion and herbs. Quick to prepare and perfect for an easy healthy lunch.
A classic roast beef seasoned with fresh herbs and garlic. Slow roasted to perfection using a two-temperature cooking method.
Tender veal shanks slowly braised with vegetables, wine, and aromatics until fall-off-the-bone tender. A classic Italian dish perfect for special dinners.
A bright, tangy Argentinian sauce made with fresh parsley, garlic, olive oil and spices. Perfect for drizzling on anything.
Rich and flavorful Cajun stew featuring shrimp in a sauce made from homemade stock and roux, served over rice.
Soft, green-tinted peppermint cookies topped with chocolate kisses. These festive treats are perfect for holiday baking and cookie exchanges.
A simple dessert made with canned peaches and basic pantry ingredients. This cobbler bakes up with a golden crust and tender fruit filling.