Explore - Page 19

One pot pasta with rigatoni cooked in chicken broth with garlic and spices, finished with heavy cream, cheddar cheese, and steamed broccoli for a creamy, cheesy dish.

French bread quarters spread with garlic herb butter, toasted, then topped with pizza sauce, mozzarella cheese, and pepperoni, baked until golden and bubbly.

Seasoned ground beef meatballs stuffed with cheddar cheese cubes, wrapped in bacon, smoked until cooked through, and glazed with BBQ sauce.

Layered cheeseburger casserole with seasoned ground beef, bacon, vegetables, and mozzarella cheese sticks sandwiched between bread dough, baked until golden and cheesy.

Salmon fillets cut to create pockets, stuffed with shrimp, spinach, cream cheese, and mozzarella, brushed with honey-lemon glaze and baked until golden.

Crispy fries topped with seasoned ground beef, warm nacho cheese sauce, sliced jalapeños, and sour cream.

Layered casserole with lasagna noodles, creamy chicken mixture made with cream of chicken soup and heavy cream, and mozzarella and cheddar cheese.

One-skillet meal with seasoned ground beef, cut corn tortillas, enchilada sauce, and melted Chihuahua and Colby Jack cheese, finished in the oven.

Sweet cornbread base made with creamed corn, topped with seasoned BBQ ground beef and melted cheddar cheese, baked until bubbly.