Explore - Page 83

Soft Hawaiian rolls stuffed with turkey, cranberry sauce, and melted cheese, then brushed with seasoned butter and baked until golden brown.

Soft Hawaiian rolls filled with mozzarella cheese, pizza sauce, and pepperoni, then topped with butter and herbs and baked until melty.

Soft potato rolls stuffed with chicken, crispy bacon, melted cheese, and ranch dressing, then baked with garlic herb butter until golden.

Hearty rigatoni pasta tossed with Italian sausage, burst grape tomatoes, fresh zucchini, and basil in a light, flavorful sauce.

All the flavors of a classic shrimp boil baked on one sheet pan - shrimp, sausage, corn, and potatoes with garlic butter and Old Bay.

Sweet pineapple chunks and crisp cucumber pieces tossed in a tangy lime dressing with fresh cilantro for a tropical twist.

Fresh cucumber slices tossed in a creamy dill dressing with sour cream and vinegar - a cool, refreshing side dish perfect for summer.

Classic s'mores wrapped in crispy pancake batter and deep fried until golden - all the campfire flavors with an amazing crunchy twist.

Crispy seasoned chicken pieces tossed in sweet-spicy Bang Bang sauce served over flavorful fried rice with scrambled eggs and vegetables.