Explore - Page 90

An indulgent upgrade to classic scalloped potatoes with buttery Yukon potatoes layered with homemade cream sauce, bacon, caramelized onions and melty cheese.

A quick weeknight dinner combining penne pasta, marinara sauce, pepperoni and gooey mozzarella cheese, baked until bubbly with crispy edges.

A decadent sandwich featuring slow-cooked shredded beef in rich enchilada sauce with queso fresco, mozzarella and fresh cilantro between golden Texas toast.

A comforting fusion sandwich that combines angel hair pasta with bolognese sauce between golden, garlic-buttered bread and melty mozzarella.

A quick and simple weeknight dinner featuring corn tortillas filled with seasoned ground beef and cheese, then baked until perfectly crispy – great for dipping in your favorite salsas and sauces.

Warm, gooey Hawaiian roll sliders layered with deli ham and Swiss cheese, brushed with a savory butter sauce and baked until golden – a guaranteed hit at any gathering.

A clever fusion dish combining the flavors of chicken parmesan with the convenience of a sloppy joe, featuring saucy ground chicken with marinara and pesto on garlic-buttered brioche buns.

A hearty pasta salad that combines the classic Italian deli sandwich flavors – salami, pepperoni, ham, and cheese – with bow tie pasta in a creamy, herb-seasoned dressing.

A zesty pasta salad inspired by elote (Mexican street corn) featuring roasted corn, jalapeños, and a creamy lime-Tajín dressing topped with Cotija and cheddar cheese.