Soft and sweet Crumbl Lucky Charms Cookies loaded with colorful marshmallows. A delightful, easy-to-make treat that brings back childhood memories!

Crumbl Lucky Charms Cookies
Crumbl lucky charms cookies | Recipesbyclare.com

Crumbl Lucky Charms Cookies are the perfect way to bring a bit of childhood magic into your kitchen. These cookies are not just delicious but also a feast for the eyes, thanks to the colorful Lucky Charms marshmallows scattered throughout. Soft, chewy, and just the right amount of sweet, these cookies are sure to be a hit with kids and adults alike.

INGREDIENTS

  • All-purpose flour: 1 ¼ cups, provides structure to the cookies
  • Baking soda: ½ tsp, helps the cookies rise slightly
  • Salt: ¼ tsp, balances the sweetness
  • Unsalted butter: ½ cup, softened, for a rich and tender texture
  • Granulated sugar: ½ cup, for sweetness and a light texture
  • Brown sugar: ½ cup, packed, adds moisture and a slight caramel flavor
  • Large egg: 1, binds the ingredients together
  • Vanilla extract: 1 tsp, enhances the flavor
  • Lucky Charms marshmallows: 1 cup, for a colorful and fun touch
  • Semi-sweet chocolate chips (optional): ½ cup, for a chocolatey addition

INSTRUCTIONS

Step 1:
Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
Step 2:
In a bowl, whisk together flour, baking soda, and salt. Set aside.
Step 3:
In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
Step 4:
Beat in the egg and vanilla extract until well combined.
Step 5:
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Step 6:
Gently fold in Lucky Charms marshmallows and chocolate chips if using.
Step 7:
Scoop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Step 8:
Bake for 10-12 minutes, or until the edges are golden and the centers are set.
Step 9:
Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Serving and Storage Tips

  • These cookies are best enjoyed fresh, but they can be stored in an airtight container at room temperature for up to a week.
  • If you want to keep them longer, freeze the baked cookies in a single layer and then transfer them to a freezer-safe container for up to 3 months. Thaw at room temperature before serving.

Helpful Notes

  • You can use only the marshmallows from a box of Lucky Charms cereal, or purchase bags of just the marshmallows online for a more colorful and festive look.
  • For a softer cookie, slightly underbake them, removing them from the oven when the centers are just set.

Tips from Well-Known Chefs

  • Add a pinch of cinnamon or nutmeg to the dough for a subtle spice that complements the marshmallows.

Making the Perfect Chewy Cookie

The key to a perfectly chewy cookie is to use a mix of granulated and brown sugar. The brown sugar adds moisture and chewiness, while the granulated sugar provides structure.

Fun Ways to Customize Your Cookies

Get creative by adding your favorite mix-ins like white chocolate chips, or drizzle the finished cookies with melted chocolate for an extra indulgence.

FAQs

Can I use regular cereal instead of just the marshmallows?

Yes, but the texture and taste will be different. The marshmallows provide a unique sweetness and color that make these cookies special.

What if I don't have parchment paper?

You can grease the baking sheet lightly with butter or non-stick spray, though parchment paper is preferred for easy removal and cleanup.

How do I keep the marshmallows from melting too much?

Make sure the marshmallows are gently folded in and not exposed on the edges of the cookie dough. This will help them stay intact during baking.

Can I make the dough ahead of time?

Yes, you can prepare the dough and refrigerate it for up to 24 hours before baking. This can also enhance the flavor and texture.

Crumbl Lucky Charms Cookies
Crumbl Lucky Charms Cookies | recipesbyclare.com

Summary

Crumbl Lucky Charms Cookies are a delightful fusion of childhood nostalgia and modern baking. These soft, sweet cookies are loaded with colorful Lucky Charms marshmallows, making them as fun to eat as they are to look at. The recipe is simple, requiring just a few basic ingredients, and can be made in under 30 minutes. With the optional addition of semi-sweet chocolate chips, these cookies offer a perfect balance of flavors—sweet, chocolatey, and just a bit crunchy from the marshmallows. Whether you're making these for a themed party, a special occasion, or just because, Crumbl Lucky Charms Cookies are sure to bring smiles to everyone who tries them.