Peanut Butter Brownie Pizza is a delightful dessert that combines the rich flavors of a brownie with the fun and festiveness of a pizza! This treat starts with a soft and fudgy brownie base, baked to perfection and then topped with an assortment of your favorite candy bars, chocolate chips, and colorful M&Ms. It's perfect for any celebration, and the toppings can be easily customized to suit your taste. After baking, the toppings are added while the brownie is still warm, allowing them to melt slightly and adhere to the surface. Once cooled, the brownie pizza is ready to be sliced and served, making it a hit at any party!
AdvertisementPeanut Butter Brownie Pizza is a fun and festive dessert that combines the rich, fudgy goodness of a brownie with the excitement of a pizza! Topped with an assortment of chopped candy bars, chocolate chips, and colorful M&Ms, this dessert is perfect for parties or whenever you're craving something sweet.
INGREDIENTS
- Unsweetened chocolate: 2 oz, melted
- Canola oil: 1/3 cup
- Granulated sugar: 1 cup
- Large eggs: 2
- All-purpose flour: 3/4 cup
- Salt: 1/2 tsp
- Chocolate chips: 1/2 cup
- Chopped candy bars: 1 cup (such as peanut butter cups, Snickers, or 3 Musketeers)
- Reese’s Pieces or M&Ms: 1/4 cup
INSTRUCTIONS
- Step 1:
- Preheat your oven to 350°F (175°C). Lightly grease a 12-inch pizza pan or a baking sheet with a raised rim.
- Step 2:
- In a large bowl, whisk together the melted chocolate and oil until smooth.
- Step 3:
- Stir in the sugar until well combined.
- Step 4:
- Beat in the eggs one at a time, mixing well after each addition.
- Step 5:
- In a separate bowl, whisk together the flour and salt.
- Step 6:
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Step 7:
- Pour the brownie batter into the prepared pan and spread it evenly to form a large circle.
- Step 8:
- Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Step 9:
- While the brownie bakes, chop your favorite candy bars into bite-sized pieces.
- Step 10:
- Once the brownie is out of the oven, let it cool slightly on a wire rack for about 5 minutes (it should still be warm but not hot).
- Step 11:
- Sprinkle the top with chocolate chips, followed by the chopped candy bars.
- Step 12:
- Add a festive touch by sprinkling the top with Reese’s Pieces or M&Ms.
- Step 13:
- Let the brownie pizza cool completely for at least 30 minutes before slicing and serving. The chocolate chips and candy will harden as it cools.
Serving and Storage Tips
- Serve this brownie pizza at parties or gatherings for a fun and festive dessert.
- Store in an airtight container at room temperature for up to 3 days, or refrigerate for longer storage.
Helpful Notes
- Customize the toppings with your favorite candies to make it your own!
- For a richer flavor, use dark chocolate instead of unsweetened chocolate.
Tips from Well-Known Chefs
- Chef Duff Goldman suggests adding a drizzle of melted peanut butter on top for an extra indulgent touch.