Name: S'mores Brownies
Prep time: 15 min
Cook time: 24 min
Total time: 39 min
Cuisine: American
Ingredients: ½ cup sugar.; 6 tablespoons butter, melted.; 1 package of graham crackers (about 12-15 full crackers).; 1 box of brownie mix (prepared according to package directions).; 1 (10 oz) package of miniature marshmallows.; 1 cup chocolate chips.

S'mores Brownies are a perfect blend of nostalgic flavors and gooey richness. This recipe starts with a buttery graham cracker crust that is topped with a rich brownie layer and finished with a golden marshmallow and chocolate chip topping. With the familiar taste of campfire s'mores in every bite, these brownies are a crowd-pleaser for both kids and adults. The brownies are easy to make and can be prepared in under 40 minutes. The result is a decadent, indulgent dessert that combines the crunch of graham crackers, the fudgy brownie, and the gooey marshmallows perfectly.

S'mores Brownies bring together the best of two worlds: the gooey richness of a classic brownie and the nostalgic flavors of a s'more. Perfect for any occasion, these brownies are a delightful mix of textures and flavors, from the crunchy graham cracker base to the fudgy chocolate center and the golden, toasted marshmallow topping.

INGREDIENTS

Sugar: ½ cup, to sweeten the graham cracker crust.
Butter: 6 tablespoons, melted, to bind the graham cracker crust.
Graham crackers: 1 package (about 12-15 full crackers), crushed into fine crumbs to form the base.
Brownie mix: 1 box, prepared according to the package directions for a fudgy center.
Miniature marshmallows: 1 (10 oz) package, for a gooey topping.
Chocolate chips: 1 cup, to add extra chocolatey goodness to the marshmallow topping.

INSTRUCTIONS

Step 1:: Preheat your oven to 350°F (175°C) and line a 9x13-inch baking dish with parchment paper.
Step 2:: In a food processor, crush the graham crackers into fine crumbs. Mix the crumbs with the melted butter and sugar until fully combined.
Step 3:: Press the graham cracker mixture firmly into the prepared baking dish to create a crust.
Step 4:: Prepare the brownie batter according to the package directions and pour it evenly over the graham cracker crust.
Step 5:: Bake for 22-25 minutes, or until the brownies are firm to the touch in the center.
Step 6:: Immediately top the brownies with miniature marshmallows and chocolate chips.
Step 7:: Switch the oven to broil mode and broil for about 3 minutes, or until the marshmallows are golden brown. Watch carefully to avoid burning.
Step 8:: Allow the brownies to cool before cutting into squares and serving.

Serving and Storage Tips

Serve these brownies warm for the best gooey texture, or let them cool completely for cleaner slices.
Store in an airtight container for up to 3 days, or refrigerate for longer freshness.

Helpful Notes

If you prefer, you can add extra chocolate chips to the brownie batter for an even richer chocolate flavor.
Broil the marshmallows carefully, as they can burn quickly under the high heat.

Tips from Well-Known Chefs

Chef Baker suggests sprinkling a pinch of sea salt over the brownies for a delightful contrast to the sweet flavors.

Campfire Comfort

These S'mores Brownies capture the essence of campfire s'mores in a deliciously rich, gooey dessert. The combination of a buttery graham cracker crust, fudgy brownie layer, and toasted marshmallow topping is sure to satisfy both young and old. Serve these brownies at your next gathering, or enjoy them as a comforting treat on a cozy evening at home.

Elevate Your Brownie Game

For a twist on the classic brownie, these S'mores Brownies are the perfect dessert. The layers of graham cracker, brownie, and marshmallow are both nostalgic and innovative, offering a decadent, indulgent treat. Easy to make and even easier to enjoy, these brownies will quickly become a household favorite.

FAQs

Can I use homemade brownie batter instead of a mix?

Yes! You can use your favorite homemade brownie recipe for an even richer flavor.

Can I substitute regular marshmallows?

Yes, you can use large marshmallows cut into smaller pieces if you don’t have miniature marshmallows.

How do I prevent the marshmallows from burning?

Keep a close eye on the marshmallows while broiling. They can burn quickly, so remove them from the oven as soon as they turn golden brown.

How do I store leftover brownies?

Store leftovers in an airtight container at room temperature for up to 3 days. For longer storage, refrigerate or freeze them.

Summary

S'mores Brownies offer a delicious twist on the classic campfire treat, combining a crispy graham cracker base, a rich and gooey brownie center, and a golden marshmallow topping. This dessert brings together the flavors of a summer night spent by the fire, but in an easy-to-make brownie form. The recipe is simple yet decadent, starting with crushed graham crackers mixed with butter and sugar to form a crisp base. Then, a layer of brownies is baked on top, providing a rich, chocolatey center. Once baked, miniature marshmallows and chocolate chips are added, and the brownies are placed under the broiler just long enough for the marshmallows to toast to a light golden brown. Serve these gooey, rich brownies warm or at room temperature for a treat that's sure to please any crowd.