Doritos-Crusted Pizza Rolls

Doritos-Crusted Pizza Rolls are a fun, flavorful snack that combines the cheesy goodness of pizza with the crunch of Doritos. These pizza rolls are filled with savory pizza sauce, melted mozzarella cheese, and your favorite toppings like pepperoni, then rolled in pizza dough and coated in crushed Doritos crumbs. They’re baked to golden, crispy perfection, making them an ideal choice for game days, parties, or any occasion where you want to serve a delicious, crowd-pleasing snack.

INGREDIENTS

• Pizza dough: 1 package, to form the base of the rolls.
• Shredded mozzarella cheese: 1 cup, for a melty, cheesy filling.
• Pizza sauce: 1 cup, for a classic pizza flavor.
• Pepperoni slices: 1 cup, or your favorite toppings, to add savory goodness.
• Doritos (Nacho Cheese or any flavor): 1 bag, crushed into crumbs for a crispy coating.
• Egg: 1, beaten, to help seal the rolls and adhere the Doritos crust.
• Cooking spray or olive oil: For a crispy finish when baking.

INSTRUCTIONS

Step 1:

Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray.

Step 2:

Roll out the pizza dough on a floured surface until it's about ¼ inch thick. Cut the dough into 3x3-inch squares.

Step 3:

Place a spoonful of pizza sauce in the center of each square. Add a sprinkle of shredded mozzarella and a few pepperoni slices (or your chosen toppings).

Step 4:

Fold each dough square into a roll, pinching the edges to seal. Brush the beaten egg along the seams to help seal the rolls.

Step 5:

Crush the Doritos into fine crumbs using a plastic bag or food processor. Roll each pizza dough ball in the Doritos crumbs, pressing gently to ensure they stick.

Step 6:

Place the Doritos-covered rolls on the prepared baking sheet. Lightly spray with cooking spray or drizzle with olive oil for extra crispiness.

Step 7:

Bake for 12-15 minutes, or until the rolls are golden brown and crispy.

Step 8:

Let the rolls cool for a few minutes before serving. Enjoy warm!

Serving and Storage Tips

• These pizza rolls are best served warm. For extra flavor, serve them with a side of pizza sauce for dipping.
• Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer to maintain crispiness.

Helpful Notes

• Feel free to experiment with different Doritos flavors and pizza toppings to customize these rolls to your taste.

Tips from Well-Known Chefs

• Chef Tony recommends using a mix of mozzarella and cheddar for a sharper, cheesier filling.

How to Make the Perfect Doritos-Crusted Pizza Rolls

To make the perfect Doritos-Crusted Pizza Rolls, make sure to crush the Doritos into fine crumbs for even coating. Brush the dough edges with beaten egg to ensure they seal properly and keep the filling inside while baking. Lightly spraying the rolls with cooking spray or drizzling olive oil helps achieve a crispy, golden crust.

FAQs

Can I use different pizza toppings?

Yes, you can customize these rolls with your favorite toppings, such as sausage, veggies, or even extra cheese.

Can I make these pizza rolls in an air fryer?

Yes, you can air fry them at 375°F for about 8-10 minutes, or until golden and crispy.

Pin it

Conclusion

Doritos-Crusted Pizza Rolls are a crispy, cheesy snack that combines the flavors of classic pizza with the crunch of Doritos. Each roll is filled with pizza sauce, melted mozzarella, and toppings like pepperoni, then coated in crushed Doritos for an extra burst of flavor. These pizza rolls are perfect for parties, game days, or as a fun, easy-to-make snack for any occasion. Enjoy them warm for the best cheesy experience!