Buffalo Chicken Sliders

Featured in Irresistible Tasty Bites.

These easy sliders combine shredded chicken with buffalo sauce and ranch dressing, topped with two kinds of cheese on Hawaiian rolls for a perfect party appetizer.

Clare Greco
Updated on Mon, 20 Jan 2025 16:17:11 GMT
A close-up of a chicken sandwich filled with shredded chicken coated in orange sauce, served on a soft bun. Pin it
A close-up of a chicken sandwich filled with shredded chicken coated in orange sauce, served on a soft bun. | recipesbyclare.com

These Buffalo Chicken Sliders started as a quick solution for game day but became our family's most requested recipe. That first batch with its perfect blend of spicy chicken and melty cheese brought everyone to the kitchen asking when they'd be ready. Now even my pickiest eater who usually avoids anything spicy comes running when that incredible buffalo aroma fills our home.

Our Kitchen Story

Making these sliders has become a beautiful dance in our kitchen. Each layer tells its own story from the perfectly shredded chicken to that final brush of garlic butter. My daughter says watching the cheese melt through the oven window is better than any cooking show. The anticipation builds as those rolls turn golden brown.

Starting With the Best

  • Fresh Chicken: Always rotisserie from our local market.
  • Sweet Rolls: Hawaiian rolls make the perfect base.
  • Buffalo Sauce: Frank's Red Hot is our family favorite.
  • Real Butter: European style for that perfect finish.
  • Quality Cheese: Two kinds freshly grated.

The Perfect Start

Everything begins with properly preparing the chicken. My teenagers have mastered the art of shredding it just right while I mix the buffalo sauce to that perfect spice level. Even my youngest helps arrange the rolls in our favorite baking dish.

Creating Layers

Assembling these sliders is like building tiny flavor treasures. Each layer gets carefully placed ensuring every bite will be perfect. We've learned that taking time with the details makes all the difference.

A close-up of a pulled chicken sandwich with a rich orange sauce on a soft bun, served on a plate. Pin it
A close-up of a pulled chicken sandwich with a rich orange sauce on a soft bun, served on a plate. | recipesbyclare.com

Making Magic

The transformation in the oven is pure kitchen magic. Those rolls slowly turn golden while the cheese melts into every corner. The garlic butter creates an irresistible aroma that draws everyone near.

Game Day Traditions

These sliders have become our game day good luck charm. Friends know to arrive early if they want the first batch fresh from the oven. We always make extra because they disappear so quickly.

Family Moments

Some of our best conversations happen while making these sliders. Everyone gathers in the kitchen helping and chatting creating memories alongside our favorite meal.

Sharing Joy

The look on people's faces when they try these for the first time brings such happiness. That moment when they taste the perfect balance of spicy and creamy never gets old.

Weekend Favorites

Weekends were made for these sliders. Whether it's a casual family night or big gathering they always fit the occasion perfectly. Each batch brings new stories and smiles.

A close-up of a shredded chicken sandwich covered in a vibrant sauce, served on a soft, golden bun, with another sandwich in the background. Pin it
A close-up of a shredded chicken sandwich covered in a vibrant sauce, served on a soft, golden bun, with another sandwich in the background. | recipesbyclare.com

Party Perfect

These sliders have starred at countless celebrations from birthday parties to graduations. They're always the first thing to disappear from the buffet table.

Kitchen Lessons

Teaching my kids to make these has created precious moments. They're learning about balance timing and the joy of cooking for others. These simple lessons mean so much.

Simple Joy

Sometimes the simplest recipes bring the most happiness. These sliders prove that good food doesn't need to be complicated to be memorable and delicious.

Creating Traditions

Our slider-making tradition has become something everyone looks forward to. Each person knows their role from cheese grating to butter brushing making it a true family effort.

Special Touch

The garlic butter topping is our secret weapon. Watching it melt over the warm rolls creating that perfect golden finish makes waiting almost impossible.

A close-up of a pulled chicken sandwich with a glossy orange sauce, featuring a soft bun and shredded chicken spilling out. Pin it
A close-up of a pulled chicken sandwich with a glossy orange sauce, featuring a soft bun and shredded chicken spilling out. | recipesbyclare.com

Perfect Balance

Finding that sweet spot between spicy buffalo sauce and cooling ranch took practice. Now we've perfected it to please everyone from heat lovers to cautious tasters.

Always Learning

Each batch teaches us something new. Maybe it's a different cheese combination or timing trick. The kitchen never stops offering lessons.

Shared Love

Nothing brings people together quite like these sliders. They've become our way of showing love through food making every gathering special.

Lasting Memories

These sliders have been part of countless family stories. From victory celebrations to comfort food moments they're woven into our family's fabric.

More Than Food

Our Buffalo Chicken Sliders represent more than just a meal. They're about family time shared laughter and the joy of breaking bread together. Each batch carries memories of love happiness and the simple pleasure of cooking for those we cherish.

A close-up of a pulled chicken sandwich with a shiny bun and a side of sauce. Pin it
A close-up of a pulled chicken sandwich with a shiny bun and a side of sauce. | recipesbyclare.com

Frequently Asked Questions

→ Can I use different chicken?

Yes, you can use any cooked, shredded chicken. Rotisserie chicken is convenient, but you can cook and shred your own chicken breasts.

→ How spicy are these sliders?

The spice level comes from the buffalo sauce. You can adjust the amount of buffalo sauce or use mild sauce for less heat.

→ Can I make these ahead?

You can prepare the chicken mixture ahead of time and assemble just before baking. This helps prevent the rolls from getting soggy.

→ What sides go well with these?

These pair well with celery sticks, carrot sticks, extra ranch or blue cheese dressing, and potato chips or fries.

→ Can I use different cheese?

While cheddar and mozzarella provide great flavor and melt, you can substitute with other melting cheeses like Monterey Jack or provolone.

Buffalo Chicken Sliders

Spicy buffalo chicken sliders made with shredded rotisserie chicken, ranch dressing, and melted cheese on sweet Hawaiian rolls.

Prep Time
10 Minutes
Cook Time
20 Minutes
Total Time
30 Minutes

Category: Tasty Bites

Difficulty: Easy

Cuisine: American

Yield: 12 Servings (12 sliders)

Dietary: Low-Carb

Ingredients

01 3 cups shredded rotisserie chicken.
02 1 package (12 count) Kings Hawaiian Rolls.
03 1/2 cup Ranch dressing.
04 1/2 cup Frank's buffalo sauce.
05 1/4 cup butter, melted.
06 1/2 teaspoon garlic powder.
07 1 cup shredded cheddar cheese.
08 1 cup shredded mozzarella cheese.

Instructions

Step 01

Preheat oven to 350°F. Spray 9x13 baking dish with cooking spray.

Step 02

Mix melted butter and garlic powder in small bowl.

Step 03

Combine chicken, ranch, half the cheeses, and buffalo sauce.

Step 04

Split rolls horizontally, place bottom half in dish. Add chicken mixture and remaining cheese.

Step 05

Add top half of rolls and brush with butter mixture.

Step 06

Cover with foil and bake 15 minutes. Uncover and bake 5 more minutes until golden.

Notes

  1. Perfect for game day.
  2. Can adjust buffalo sauce for spice level.

Tools You'll Need

  • 9x13 baking dish.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Dairy (butter, cheese, ranch).
  • Gluten (rolls).

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 228
  • Total Fat: 15 g
  • Total Carbohydrate: 2 g
  • Protein: 21 g