Cheesy Garlic Ritz Bits Snacks are a simple yet irresistible treat that combines the crunch of buttery Ritz Bits crackers with a cheesy garlic seasoning. Perfect for parties, game days, or as a quick snack, these bites are bursting with flavor and easy to prepare.
INGREDIENTS- Ritz Bits crackers: 1 box (8 oz)
- Unsalted butter: 1/4 cup, melted
- Garlic powder: 1/2 teaspoon
- Onion powder: 1/2 teaspoon
- Dried parsley: 1/4 teaspoon
- Paprika: 1/4 teaspoon
- Grated Parmesan cheese: 1/4 cup
- Shredded cheddar cheese: 1/2 cup
- Salt: To taste
- Step 1:
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Step 2:
- In a large bowl, mix the melted butter, garlic powder, onion powder, parsley, paprika, and grated Parmesan cheese until smooth.
- Step 3:
- Add the Ritz Bits crackers to the bowl and gently toss until evenly coated with the butter mixture.
- Step 4:
- Spread the coated crackers evenly on the prepared baking sheet. Sprinkle shredded cheddar cheese over the top.
- Step 5:
- Bake for 8-10 minutes, until the cheese is melted and the crackers are golden brown.
- Step 6:
- Let the crackers cool slightly before serving. Enjoy warm or at room temperature!
- Serve as a party snack or a savory treat for any time of the day.
- Store leftovers in an airtight container at room temperature for up to 3 days.
- For extra flavor, add a pinch of chili flakes to the butter mixture for a spicy kick.
- Experiment with different cheeses like mozzarella or pepper jack for a unique twist.
Tips from Well-Known Chefs
- Use freshly grated Parmesan for the best flavor and texture.
- Layer the crackers evenly to ensure uniform baking and melting.