Chicken Garlic Parmesan Pasta

Featured in Tasty Evening Meals.

This quick pasta combines seasoned chicken with a creamy garlic parmesan sauce for a comforting meal ready in 30 minutes.
Clare Greco
Updated on Mon, 20 Jan 2025 15:52:06 GMT
A skillet filled with creamy farfalle pasta topped with seasoned grilled chicken slices and garnished with parsley. Pin it
A skillet filled with creamy farfalle pasta topped with seasoned grilled chicken slices and garnished with parsley. | recipesbyclare.com

This Chicken Garlic Parmesan Pasta recipe saved my busy weeknights. I perfected it when looking for quick family meals and now it's our most requested dinner. The combination of tender chicken creamy sauce and perfectly cooked pasta creates pure comfort food magic.

What Makes This Special

Everything comes together in one pan and under 30 minutes. Plus it uses ingredients I always have on hand. My kids actually cheer when they smell the garlic and Parmesan cooking.

Grab These Ingredients

  • Chicken: Breast or thighs both work great.
  • Fresh Cream: Makes it silky smooth.
  • Real Parmesan: Not the powdered stuff.
  • Good Stock: Adds so much flavor.
  • Your Favorite Pasta: Any shape works.
  • Plenty of Garlic: Don't be shy here.

Cook That Chicken

Season it well and get it nice and golden. That color equals flavor and we want lots of it.

A skillet filled with creamy pasta and sliced grilled chicken, garnished with parsley, alongside a few tomatoes. Pin it
A skillet filled with creamy pasta and sliced grilled chicken, garnished with parsley, alongside a few tomatoes. | recipesbyclare.com

Perfect Pasta

Salt that water like the sea and save some before draining. That starchy pasta water is liquid gold for our sauce.

That Amazing Sauce

The garlic butter base is everything. Then we add cream stock and plenty of Parmesan. Watch it turn into the silkiest sauce ever.

Bringing It Together

Toss that pasta in our gorgeous sauce. Add pasta water if needed we want it perfectly coated not sticky.

Add The Chicken

Slice it against the grain and mix it through. Every bite should have a perfect balance of pasta chicken and sauce.

A skillet filled with creamy pasta and grilled chicken breasts, garnished with parsley. Pin it
A skillet filled with creamy pasta and grilled chicken breasts, garnished with parsley. | recipesbyclare.com

Time To Serve

We love this with garlic bread and a simple salad. Extra Parmesan on top is a must in our house.

Keeping Leftovers

It keeps well in the fridge but the sauce might thicken. Just add a splash of milk when reheating and it's good as new.

Mix It Up

Try mushrooms instead of chicken or add spinach for extra greens. This recipe is really forgiving and fun to experiment with.

Best Tips

Grate your Parmesan fresh makes such a difference. And that pasta water trick never fails to make the sauce perfect.

A skillet filled with creamy pasta and sliced grilled chicken, garnished with parsley, next to some cherry tomatoes. Pin it
A skillet filled with creamy pasta and sliced grilled chicken, garnished with parsley, next to some cherry tomatoes. | recipesbyclare.com

Make More

This recipe doubles easily for meal prep or when feeding a crowd. Just make sure your pan is big enough.

Make It Your Own

Add crispy bacon sun-dried tomatoes or red pepper flakes. The base recipe is so good but there's always room to play.

Kid Friendly

Even picky eaters love this one. The creamy sauce and tender chicken win them over every time.

Date Night Worthy

Add a glass of white wine and some candlelight. This simple pasta feels fancy enough for special occasions.

A sauté pan filled with creamy pasta and seared chicken breasts garnished with parsley. Pin it
A sauté pan filled with creamy pasta and seared chicken breasts garnished with parsley. | recipesbyclare.com

Save That Sauce

The sauce freezes beautifully on its own. Perfect for quick meals just cook fresh pasta and chicken.

Quick Fixes

Too thick? Add pasta water. Too thin? Let it simmer. The sauce is really easy to adjust to your liking.

Good For You

Lean protein from the chicken calcium from the Parmesan. Add some veggies and you've got a balanced meal.

A skillet contains creamy chicken breast slices garnished with parsley, served alongside cooked farfalle pasta and a dollop of butter. Pin it
A skillet contains creamy chicken breast slices garnished with parsley, served alongside cooked farfalle pasta and a dollop of butter. | recipesbyclare.com

Simply Perfect

This pasta proves that simple ingredients and a little love make the best meals. It's comfort food at its finest.

Frequently Asked Questions

→ Can I use regular pasta instead of gluten-free?
Yes, any type of pasta works. Just adjust cooking time according to package directions.
→ Why save pasta water?
Pasta water helps thin the sauce while maintaining creaminess. Add gradually until desired consistency is reached.
→ Can I make this ahead?
Yes, great for meal prep. Store in airtight container up to 3 days. Reheat gently, adding splash of cream if needed.
→ Why pound the chicken?
Pounding chicken ensures even thickness for consistent cooking and tenderness.
→ Can I use pre-cooked chicken?
Yes, skip chicken cooking steps and add cooked chicken at the end. Adjust seasonings as needed.

Conclusion

A delightful pasta dish that brings together tender chicken and a rich, creamy garlic parmesan sauce. Perfect for a quick and satisfying weeknight meal.

Chicken Garlic Parmesan Pasta

A creamy pasta dish featuring seasoned chicken breast in a rich garlic parmesan sauce. Ready in 30 minutes for an easy weeknight dinner.

Prep Time
10 Minutes
Cook Time
20 Minutes
Total Time
30 Minutes

Category: Evening Meals

Difficulty: Intermediate

Cuisine: American

Yield: 10 Servings (10 servings)

Dietary: Gluten-Free

Ingredients

01 1½ lb chicken breast.
02 12 oz gluten free farfalle pasta.
03 3 cups heavy cream.
04 12 oz shredded parmesan.
05 4 tablespoon butter.
06 2 tablespoon olive oil.
07 ½ cup chicken broth.
08 2 tablespoon gluten-free flour.
09 Seasonings (paprika, oregano, garlic powder, thyme, salt, pepper).
10 2 teaspoon dry shallots.
11 2 teaspoon Italian seasoning.
12 ¼ cup pasta water.

Instructions

Step 01

Cook pasta al dente. Mix chicken seasonings. Pound chicken and season both sides.

Step 02

Sear chicken 5 minutes each side in oil. Lower heat, cover and cook 10-12 minutes until 165°F.

Step 03

Melt butter, add seasonings. Add flour, then broth and cream. Whisk until smooth. Add parmesan until melted.

Step 04

Add pasta to sauce, thin with pasta water if needed. Slice chicken, add to pasta.

Notes

  1. Let chicken rest before slicing.
  2. Salt pasta water well.
  3. Use pasta water to adjust sauce thickness.

Tools You'll Need

  • Large pot.
  • Large skillet with lid.
  • Whisk.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Dairy (cream, butter, parmesan).

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 521
  • Total Fat: 36 g
  • Total Carbohydrate: 29 g
  • Protein: 21 g