M&M's Rice Krispie Treats are a colorful and delightful version of the classic crispy rice cereal treat. The soft, chewy texture of the marshmallow-coated cereal is perfectly complemented by the crunchy, chocolatey M&M's, making these treats irresistible for any sweet tooth. Quick and easy to make, they are perfect for parties, snacks, or any time you need a fast and fun dessert.
INGREDIENTS- 6 cups puffed rice cereal
- 1 (10-ounce) bag of marshmallows
- ½ cup unsalted butter
- 1 cup M&M's
- Step 1:
- Begin by melting the butter along with the marshmallows in a sizable saucepan over a steady medium flame, stirring persistently until the mixture becomes silky.
- Step 2:
- Introduce the puffed rice cereal, mixing thoroughly until every grain is well-coated.
- Step 3:
- Carefully incorporate the M&M's, adding a splash of color and taste.
- Step 4:
- Transfer the concoction into a greased 9x13 inch pan, allowing it to cool fully before slicing it into squares.
- Store these treats in an airtight container at room temperature for up to 3 days. For longer storage, freeze them in an airtight container for up to a month.
- If you want to add an extra touch, drizzle the top with melted chocolate or sprinkle more M&M’s before the treats fully set.
- For a colorful and flavorful twist, try using different varieties of M&M's such as peanut, pretzel, or crispy M&M's.
- If your marshmallow mixture hardens quickly, microwave it for a few seconds to soften before stirring in the rice cereal.
Tips from Well-Known Chefs
- To create an even fluffier texture, add a small amount of marshmallow fluff along with the marshmallows for a creamier consistency.
Can I use mini marshmallows instead of regular marshmallows?
Yes, mini marshmallows will work just as well in this recipe and melt faster.
How can I prevent the M&M’s from melting?
Allow the marshmallow mixture to cool slightly before stirring in the M&M’s to avoid them melting too quickly.
Can I use flavored rice cereal?
Yes, you can use flavored varieties like chocolate or vanilla puffed rice cereal to enhance the flavor of the treats.