Beef - Page 3

Ground beef mixed with bacon, cheddar cheese, cream cheese, and seasonings, spread on pizza dough, rolled up, sliced, brushed with garlic butter, and baked until golden.

Chopped russet potatoes tossed with olive oil and ranch seasoning, baked until tender and golden, topped with melted cheddar cheese.

Flour tortillas filled with seasoned ground beef, refried beans, Mexican rice, and cheese, rolled and pan-fried until golden, smothered in homemade Chimayo red chile sauce.

Pillsbury biscuits split in half, bottom halves prebaked, topped with seasoned ground beef and onions, cheddar cheese, and remaining biscuit halves, baked until golden.

Pizza dough rolled with layers of provolone, seasoned Steak-Umm, sautéed peppers and onions, and mozzarella, rolled into a log, baked until golden, served with au jus.

Chuck roast cubes smoked, then braised in Dr Pepper, BBQ sauce, and butter until tender and shredded, layered on slider buns with jalapeño cream cheese spread, pepper jack cheese, and crispy onions.

Corn tortillas filled with seasoned ground beef and cheese, topped with homemade chipotle enchilada sauce made from a roux base, baked until golden and bubbly.

Tater tot casserole with seasoned ground beef, Thousand Island dressing, ketchup, pickle relish, Velveeta, and cheddar cheese, topped with shredded lettuce.

Slow cooker lasagna with homemade meat sauce, ricotta-egg-Parmesan mixture, uncooked lasagna noodles, and mozzarella cheese, layered and cooked until tender.

Ground beef meatloaf seasoned with Montreal Steak Seasoning and Worcestershire, stuffed with cheddar cheese, glazed with ketchup and brown sugar, wrapped in bacon.

Chuck roast chunks slow cooked with Pioneer Roasted Beef Gravy Mix, cream of mushroom soup, and beef broth, shredded and served over Reames egg noodles.

Hearty casserole with ground beef, frozen hash browns, cream of chicken and mushroom soup, sour cream, and cheddar cheese, topped with fried onions.