A fancy twist on the classic French sandwich using puff pastry. Topped with ham, gruyere cheese, and a perfectly baked egg.
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A fancy twist on the classic French sandwich using puff pastry. Topped with ham, gruyere cheese, and a perfectly baked egg.
Golden-brown goat cheese medallions with fresh herbs and honey, coated in crispy breadcrumbs. Perfect as a salad topping or party appetizer.
A complete guide to making homemade gingerbread houses, including dough, royal icing, crusting buttercream and assembly instructions.
Light, flaky pastry cookies coated in cinnamon sugar and baked until golden and crispy. These French treats are surprisingly easy to make.
Classic red velvet cookies sandwiched together with rich cream cheese filling. These soft, chewy cookies are perfect for parties or special treats.
Crispy fried tortillas wrapped around creamy cheesecake and cherry filling, dusted with cinnamon sugar. A delicious twist on traditional cheesecake.
A rich, meaty chili featuring ground beef, beans, and vegetables simmered in a flavorful beer and tomato broth. Perfect comfort food.
Tasty mini deep dish pizzas made in a muffin tin. Flaky crust filled with sauce, melty cheese, and your choice of toppings - perfect for parties.
Warm, cheese-filled biscuit bites with garlic butter and herbs. These golden-brown treats are crispy outside, gooey inside - perfect for any gathering.