Explore - Page 208

Classic Monte Cristo sandwich transformed into party-sized sliders. Sweet Hawaiian rolls stuffed with ham, turkey and Swiss, topped with powdered sugar and served with raspberry jam.

Easy-to-make Hawaiian Roll Breakfast Sliders perfect for your next family brunch! Filled with bacon, eggs, and cheese.

Traditional French casserole featuring chicken braised in hard cider with bacon, apples and cream. Perfect cold weather comfort food.

A hearty keto breakfast frittata loaded with sausage, spinach, and cheese. Perfect for brunch gatherings or meal prep, with only 4g carbs per serving.

Bakery-style soft sugar cookies that hold their shape perfectly. These thick, tender cookies make the perfect base for decorating and are great for any occasion.

Quick cheesy crab appetizer on English muffins. Ready in 15 minutes or make ahead and freeze.

Baked ham and cheese croissants offer a heavenly combination of flaky pastry, melty cheese, and savory ham.

Turn fresh cranberries into sparkling treats with a sweet sugar coating. These easy candied cranberries make beautiful garnishes for holiday dishes and cocktails.

Crunchy Sicilian almond cookies filled with toasted pine nuts and a sweet and chewy almond paste center.