Garlic Parmesan Wings Air Fryer

Featured in Irresistible Tasty Bites.

These air fryer wings are seasoned with garlic and spices, cooked until crispy, then tossed in garlic butter and parmesan for the perfect appetizer or main dish.
Clare Greco
Updated on Mon, 20 Jan 2025 16:17:09 GMT
A bowl of crispy chicken wings topped with grated cheese and chopped parsley. Pin it
A bowl of crispy chicken wings topped with grated cheese and chopped parsley. | recipesbyclare.com

These Air Fryer Garlic Parmesan Wings started as a happy experiment in my kitchen during football season. That perfect combination of crispy skin and buttery garlic sauce had everyone gathering around the air fryer asking when the next batch would be ready. Now these wings have become our family's most requested game day treat. Even my picky teenager who usually avoids garlic asks for seconds.

Kitchen Magic

Through countless family gatherings I've perfected these wings into something truly special. That moment when the garlic parmesan sauce hits the hot crispy wings creates pure magic. My daughter says watching them turn golden brown in the air fryer is better than any cooking show. The aroma alone brings everyone to the kitchen.

Starting With Quality

  • Fresh Wings: Our local butcher picks out the perfect pieces.
  • Special Seasoning: My blend includes Old Bay for extra zip.
  • Real Parmesan: Always fresh never pre grated.
  • Garden Herbs: Fresh parsley from my windowsill garden.
  • Good Butter: European style for the richest sauce.

Perfect Preparation

Everything starts with properly preparing the wings. Patting them dry has become almost meditative setting up for that perfect crispy skin. My special seasoning blend gets massaged into each piece while the air fryer preheats creating delicious anticipation.

The Cooking Dance

Watching these wings transform in the air fryer never gets old. Each batch turns perfectly golden brown creating that satisfying sizzle. The kitchen fills with an incredible aroma of roasting garlic and parmesan.

A close-up view of crispy, golden-brown chicken wings arranged in an air fryer basket. Pin it
A close-up view of crispy, golden-brown chicken wings arranged in an air fryer basket. | recipesbyclare.com

Sauce Creation

Making the garlic parmesan sauce has become an art form. Melting butter with fresh garlic creating that perfect balance of flavors. My son always volunteers to help knowing he'll get first taste of the finished wings.

Bringing It Together

Tossing hot crispy wings in that buttery garlic sauce creates pure joy. The way the parmesan melts slightly while clinging to each piece makes every bite perfect. No two batches are exactly alike but they're all delicious.

Game Day Traditions

These wings have become our game day ritual. Friends know to arrive early if they want to catch the first batch. The air fryer runs continuously keeping everyone happy through all four quarters.

Perfect for Sharing

Setting up our wing station has become a family tradition. Everyone gets their favorite dipping sauce and plenty of napkins. Conversations flow easily over shared plates of wings.

Making Memories

Some of our best family moments happen around these wings. Whether it's casual Sunday games or big celebrations they bring everyone together creating lasting memories.

A close-up view of crispy chicken wings garnished with chopped parsley and grated cheese in a white bowl. Pin it
A close-up view of crispy chicken wings garnished with chopped parsley and grated cheese in a white bowl. | recipesbyclare.com

Kitchen Lessons

Teaching my children to make these wings has created precious teaching moments. They're learning about timing seasoning and the joy of cooking for others.

Weekend Magic

Weekends were made for these wings. The smell of them cooking signals relaxation and family time. Sometimes we make different variations but the original recipe remains everyone's favorite.

Party Perfect

These wings have starred at countless gatherings. From birthday celebrations to casual get-togethers they never disappoint. Friends always ask for the recipe amazed at how simple yet delicious they are.

Simple Cleanup

The easy cleanup might be the best part. No more greasy kitchen just delicious wings and happy faces. This leaves more time for enjoying company instead of scrubbing pans.

Seasonal Adaptations

We adjust the seasoning with the seasons. Summer brings lighter herb notes while winter sees heartier spice blends. Each variation brings its own special touch.

A close-up of crispy, golden-browned chicken wings arranged in a black air fryer basket. Pin it
A close-up of crispy, golden-browned chicken wings arranged in a black air fryer basket. | recipesbyclare.com

Family Bonding

Making wings together has become our way of connecting. Everyone has a job from preparing the wings to mixing the sauce. These shared kitchen moments are priceless.

Always Learning

Even after countless batches we're still discovering new tricks. Maybe it's a different spice combination or sauce variation. The kitchen never stops teaching us.

Creating Traditions

These wings have become part of our family story. They're there for celebrations quiet evenings and everything in between marking special moments in our lives.

Sharing Joy

Nothing beats seeing someone try these wings for the first time. Their eyes light up at that first perfectly seasoned bite. Food has a way of bringing people together.

More Than Just Wings

These Air Fryer Garlic Parmesan Wings represent more than just a recipe in our home. They're about family time shared laughter and creating memories around good food. Each batch carries the story of countless gatherings and happy moments shared together.

A close-up of crispy, golden-brown chicken wings arranged in an air fryer basket. Pin it
A close-up of crispy, golden-brown chicken wings arranged in an air fryer basket. | recipesbyclare.com

Frequently Asked Questions

→ Why do I need to pat the wings dry?
Patting the wings dry removes excess moisture, which is crucial for achieving maximum crispiness during cooking.
→ What's the purpose of baking powder?
Baking powder helps break down the proteins in the chicken skin, leading to extra crispiness when air fried. It's a key ingredient for crispy wings.
→ How do I know when the wings are done?
Wings should reach an internal temperature of 165°F and be golden brown and crispy on the outside. Using a meat thermometer ensures proper doneness.
→ Why shouldn't I overcrowd the basket?
Spacing wings properly allows hot air to circulate evenly around each piece, ensuring even cooking and maximum crispiness.
→ Can I make these wings ahead of time?
Wings are best served fresh and hot for maximum crispiness. If needed, you can reheat them in the air fryer for a few minutes to crisp them up again.

Garlic Parmesan Wings Air Fryer

Crispy chicken wings seasoned with garlic and spices, air fried until golden, then tossed in garlic butter and parmesan cheese.

Prep Time
10 Minutes
Cook Time
30 Minutes
Total Time
40 Minutes

Category: Tasty Bites

Difficulty: Intermediate

Cuisine: American

Yield: 4 Servings (1 1/2 pounds wings)

Dietary: Low-Carb, Gluten-Free

Ingredients

01 1 1/2 pounds chicken wings and flats.
02 1 teaspoon Old Bay seasoning.
03 1 teaspoon garlic powder.
04 1 teaspoon onion powder.
05 1 teaspoon smoked paprika.
06 2 tablespoons olive oil.
07 1/2 cup grated Parmesan cheese.
08 1 1/2 teaspoons baking powder.
09 4 tablespoons unsalted butter, melted.
10 1 1/2 teaspoons minced garlic.
11 2 tablespoons chopped fresh parsley.
12 Kosher salt to taste.
13 Black pepper to taste.

Instructions

Step 01

Pat wings dry and place in bowl. Season with Old Bay, garlic powder, onion powder, paprika, and baking powder.

Step 02

Drizzle with olive oil and toss until evenly coated.

Step 03

Heat air fryer to 390°F for 5 minutes.

Step 04

Arrange wings in single layer and cook 25-30 minutes until crispy, shaking halfway through.

Step 05

Combine melted butter with minced garlic.

Step 06

Toss cooked wings in garlic butter sauce, then with Parmesan and parsley. Season with salt and pepper.

Notes

  1. Pat wings completely dry for maximum crispiness.
  2. Don't overcrowd air fryer basket.
  3. Internal temperature should reach 165°F.

Tools You'll Need

  • Air fryer.
  • Large bowl.
  • Meat thermometer.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Dairy (butter, parmesan).

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 224
  • Total Fat: 18 g
  • Total Carbohydrate: 2 g
  • Protein: 24 g