Mini Heart Pizzas

Featured in Irresistible Tasty Bites.

Make adorable heart-shaped pizzas from scratch in just 35 minutes. With simple homemade dough, pizza sauce, cheese and pepperoni, these mini pizzas are perfect for a fun Valentine's dinner.

Clare Greco
Updated on Mon, 20 Jan 2025 16:17:30 GMT
A wooden plate holds five heart-shaped mini pizzas topped with cheese and tomato sauce, garnished with chopped herbs. Pin it
A wooden plate holds five heart-shaped mini pizzas topped with cheese and tomato sauce, garnished with chopped herbs. | recipesbyclare.com

My kitchen turned into a Valentine's wonderland last weekend when I discovered the magic of Heart-Shaped Mini Pizzas. The whole adventure started when my daughter spotted heart cookie cutters in our baking drawer and asked why we only use them for cookies. That spark of curiosity led to the most magical pizza-making afternoon. Every time we make these the kitchen fills with so much joy and laughter I swear it makes them taste even better.

A Kitchen Full of Love

These pizzas have become my secret weapon for Valentine's Day magic. Last year we had six kids and four parents crowded around the kitchen island rolling dough and sprinkling cheese. Pizza sauce ended up everywhere but seeing those proud little faces made the mess totally worth it. The best part is how every pizza turns out completely unique just like the little chef who made it.

Gathering Your Ingredients

  • The Dough Basics: Start with good yeast I always add a spoonful of honey instead of sugar. Keep extra flour handy you will need it for rolling and the inevitable spills.
  • Sauce Magic: I use sweet crushed tomatoes and add just a tiny pinch of cinnamon trust me on this one.
  • Topping Bar: Set up bowls of colorful ingredients. We love shredded mozzarella mini pepperoni and lots of fresh veggies.

Dough Making Fun

Starting Your Dough
Mix that yeast with warm water and watch it bubble up. I tell the kids its kitchen magic happening right before their eyes.
Kneading Time
Turn it into a game count to 100 while squishing and folding. Small hands love this part.

Creating the Perfect Sauce

Sauce Basics
Start with those beautiful tomatoes and add seasonings slowly. You want the sauce to complement not overpower your toppings.
Simmer and Stir
Let it bubble gently while stirring occasionally. The kitchen starts smelling amazing about now.
A plate of heart-shaped mini pizzas topped with tomato sauce, melted cheese, and sprinkled with herbs. Pin it
A plate of heart-shaped mini pizzas topped with tomato sauce, melted cheese, and sprinkled with herbs. | recipesbyclare.com

Making Hearts

Dust your counter with flour and start rolling. We use different sized heart cutters for variety. The kids love choosing which size heart they want for their personal pizza. Sometimes we even make tiny ones for sampling different topping combinations.

The Fun of Decorating

This is where creativity shines. Set up your pizza station with all the toppings in colorful bowls. I love watching how each child approaches their pizza some methodically placing each pepperoni others creating wild patterns with vegetables.

Baking Your Hearts

While your oven heats to 400°F organize your baking sheets. Each pizza gets its own special spot. That bubbling cheese and perfectly crispy crust takes about 8 to 10 minutes to achieve pizza perfection.

Topping Adventures

We've discovered some amazing combinations over the years. The rainbow pizza loaded with different colored veggies always looks stunning. Sometimes we make faces using olive eyes and pepper smiles.

Sharing the Love

Gather everyone around the table to share their creations. Cut the bigger hearts into slices so everyone can taste test different combinations. The stories behind each pizza design make them taste even better.

A tray of heart-shaped pizzas topped with tomato sauce, melted cheese, and herbs on parchment paper. Pin it
A tray of heart-shaped pizzas topped with tomato sauce, melted cheese, and herbs on parchment paper. | recipesbyclare.com

Making It Extra Special

I found that setting the table with red and pink napkins makes everything more festive. We use heart shaped paper plates and sometimes I cut cheese slices into hearts too. Last Valentine's Day I pulled out my old Polaroid camera to capture their proud pizza chef moments.

Getting Ahead of the Game

When hosting a pizza party I prep everything the night before. The dough rests in the fridge and all toppings go into containers ready to go. This way I can focus on the fun part helping little hands create their masterpieces.

Keeping Those Memories Fresh

Store any leftover pizza hearts in a container in the fridge. A quick warm up in the oven brings back that fresh baked magic. Though honestly we rarely have leftovers these disappear faster than you can say Valentine's Day.

Everyone Can Join In

For my gluten sensitive friends I keep a separate batch of gluten free dough ready. The heart shapes work just as beautifully and everyone gets to enjoy the pizza making fun. Just remember to mark them clearly so there's no mix up.

Plant Based Love

Some of our friends prefer dairy free options so we always have vegan cheese on hand. Load these up with colorful veggies and nobody misses the regular cheese. The smiles are just as big when these come out of the oven.

Heart-shaped pizzas topped with cheese and tomato sauce are arranged on a wooden cutting board. Pin it
Heart-shaped pizzas topped with cheese and tomato sauce are arranged on a wooden cutting board. | recipesbyclare.com

Sweet and Savory Combo

While the regular pizzas bake I usually have sugar cookies ready to decorate. The kids love having both activities and it keeps them busy while waiting for their pizza creations to cool enough to eat.

Setting Up For Success

Create stations around your kitchen if you're hosting a pizza party. Have the dough rolling area separate from toppings. Keep wet wipes handy and embrace the mess it's all part of the memory making.

Questions You Might Have

  • Can I use store bought dough? Absolutely. On busy days I grab fresh dough from our local pizzeria. It works perfectly.
  • What about sticky dough? Keep your surface and rolling pin well floured. Cold dough is easier to work with than warm.

Party Planning

For bigger groups I plan on each child making two small hearts. This gives them a chance to try different toppings and keeps everyone happy. Always have extra cheese on hand kids love being generous with their cheese sprinkles.

The Heart of the Matter

These heart shaped pizzas have become more than just a fun Valentine's Day meal in our house. They're about bringing people together creating memories and sharing love through food. Every messy kitchen counter every flour handprint and every proud little chef's smile makes these pizzas taste even more special.

A wooden platter holds heart-shaped mini pizzas topped with tomato sauce, cheese, and herbs. Pin it
A wooden platter holds heart-shaped mini pizzas topped with tomato sauce, cheese, and herbs. | recipesbyclare.com

Frequently Asked Questions

→ Can I make the dough ahead of time?

Yes, you can make the dough up to 24 hours ahead. Store it covered in the fridge, then let it come to room temperature before shaping. The cold fermentation will actually add more flavor.

→ How do I shape the hearts perfectly?

After pressing the dough into a circle, make a small cut at the top and shape it into a point. Then press the bottom into a point. The shape doesn't need to be perfect - rustic hearts have charm.

→ Can I freeze these pizzas?

You can freeze them either before or after baking. If freezing before, freeze them on the tray until solid, then wrap well. If after baking, cool completely first.

→ Why do we need cornmeal?

Cornmeal prevents the pizza from sticking and gives the bottom a nice crunch. You can skip it, but the texture won't be quite the same.

→ Can I add other toppings?

Absolutely! While pepperoni is classic, you can top these with any pizza toppings you like. Just don't overload them or they won't cook properly.

Conclusion

Create delightful heart-shaped mini pizzas that are perfect for a romantic or family dinner. These easy-to-make pizzas combine homemade dough, classic toppings, and a fun Valentine's Day theme.

Mini Heart Pizzas

Quick homemade heart-shaped pizzas topped with pepperoni and cheese, finished with garlic butter. A fun Valentine's Day dinner to make together.

Prep Time
20 Minutes
Cook Time
15 Minutes
Total Time
35 Minutes

Category: Tasty Bites

Difficulty: Intermediate

Cuisine: Italian

Yield: 4 Servings (4 mini pizzas)

Dietary: ~

Ingredients

01 1 tablespoon active dry yeast.
02 1 cup warm water.
03 1 teaspoon sugar.
04 2 tablespoons vegetable oil.
05 1 teaspoon salt.
06 2 1/2 cups all-purpose flour.
07 2/3 cup pizza sauce.
08 12 pepperoni slices.
09 1 1/3 cups shredded mozzarella.
10 3 tablespoons cornmeal.
11 4 tablespoons melted butter.
12 Garlic powder to taste.

Instructions

Step 01

Mix yeast with warm water and sugar. Wait 5 minutes until mixture becomes foamy.

Step 02

Pour yeast mixture into bowl, add oil and salt. Mix in flour gradually until dough forms.

Step 03

Turn onto floured surface and knead until soft. Cover and rest for 10 minutes.

Step 04

Split dough into 4 parts. Shape each into a circle, then cut and form into heart shape.

Step 05

Place hearts on cornmeal-dusted parchment paper. Poke with fork to prevent bubbles.

Step 06

Spread sauce, sprinkle cheese, and arrange pepperoni on each heart.

Step 07

Cook at 450°F for 12-15 minutes until golden brown.

Step 08

Mix melted butter with garlic powder and brush over hot crust.

Notes

  1. Perfect activity for Valentine's Day family dinner.
  2. Can customize with favorite pizza toppings.
  3. Garlic butter adds extra flavor to crust.

Tools You'll Need

  • Baking sheet.
  • Parchment paper.
  • Mixing bowls.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Dairy.
  • Wheat.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 581
  • Total Fat: 28 g
  • Total Carbohydrate: 65 g
  • Protein: 18 g