Extra-firm tofu coated in cornstarch, fried until crispy, and glazed with a sweet, garlicky, slightly spicy sauce. A quick 15-minute vegan main dish that's perfect served over rice.
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Extra-firm tofu coated in cornstarch, fried until crispy, and glazed with a sweet, garlicky, slightly spicy sauce. A quick 15-minute vegan main dish that's perfect served over rice.
A creative breakfast featuring eggs fried in melted feta cheese that forms a golden, crispy crust, served on avocado toast with zesty toppings. Quick, delicious, and Instagram-worthy!
Thick, soft, and chewy chocolate chip cookies loaded with semi-sweet chocolate and colorful Easter M&Ms. These bakery-style treats are perfect for holiday celebrations!
A comforting one-pot pasta dish that combines all the flavors of classic chicken pot pie - tender chicken, vegetables, and herbs in a creamy sauce - with pasta instead of pastry crust.
Flour tortillas stuffed with a savory mixture of crispy tater tots, seasoned ground beef, and two kinds of cheese, topped with sour cream and chipotle sauce for a satisfying meal.
A hearty one-dish wonder combining smoky sausage, tender potatoes, and fresh green beans in a creamy, cheesy sauce. This comforting casserole is perfect for family dinners or potlucks.
Jumbo pasta shells stuffed with taco-seasoned ground beef, onions, salsa, and a blend of cheeses, then baked until hot and bubbly. A crowd-pleasing fusion of Italian pasta and Mexican flavors!
Soft, chewy cookies infused with delicate lavender flavor and loaded with two types of chocolate chips. A unique and elegant twist on the classic chocolate chip cookie!
Delightful mini lemon custard pies that magically form their own crust while baking. Bright, tangy, and sweet with a light, custardy texture - they're impossibly easy to make!