Chicken - Page 44

A decadent soup combining tender chicken, pasta shells and spinach in a creamy parmesan broth with sun-dried tomatoes.

A speedy Thai-inspired soup combining red curry paste, coconut milk and tender chicken with rice noodles. Perfect for busy weeknights.

A warming bowl of wild rice, mushrooms, and seasonal vegetables in a creamy coconut broth. Perfect for chilly autumn evenings.

A hearty homemade soup featuring fresh mushrooms in a creamy broth. This comforting classic brings out the best earthy flavors.

Succulent lobster tails gently poached in seasoned butter, served over creamy parmesan risotto. An elegant dish for special occasions.

Sweet and tangy bourbon chicken made simple in the slow cooker. This takeout-style dish combines brown sugar, soy sauce, and bourbon for amazing flavor.

Tender sliced steak seasoned with bold Cajun spices, served over fettuccine in a rich parmesan cream sauce.

Crispy Filipino spring rolls filled with seasoned ground pork and cabbage. Perfect as appetizers or with rice, these crowd-pleasers can be fried or air-fried.

Jumbo pasta shells filled with seasoned chicken, broccoli and cheese, smothered in homemade Alfredo sauce. A deliciously decadent dinner.

Chicken breasts stuffed with a creamy mushroom-cheese filling, seared until golden and topped with rich garlic butter sauce.

Juicy chicken in lemon garlic butter sauce over creamy Parmesan linguine. An easy but impressive pasta dinner that tastes like it's from a restaurant.

Creamy Velveeta Beef & Bowtie Pasta combines ground beef, Velveeta, and bowtie noodles for a cheesy and satisfying dinner.