Chocolate

Rich, no-bake frozen peanut butter cups with a crisp chocolate shell and a smooth peanut butter center, ready with about 20 minutes of hands-on time plus freezer time.

Thin French crepes filled with whipped cream cheese filling and fresh strawberry compote, rolled and drizzled with melted dark chocolate.

Soft cookies made with fresh strawberries, white chocolate chunks, and cream cheese for ultimate tenderness and moisture.

Classic Toll House cookies made with granulated and brown sugar, semi-sweet chocolate chips, and walnuts, with a half-melted butter technique for maximum softness.

Three-layer chocolate cake with bloomed cocoa powder, frosted with strawberry buttercream made from freeze-dried strawberries.

Large, bakery-style cookies with a mix of all-purpose and cake flour, loaded with three types of chocolate chips.

Fun decorated cupcakes made with cake mix, frosted with royal blue icing in a fuzzy texture, decorated with chocolate chip cookie mouths and candy eyes.

No-bake cookie dough balls made with peanut butter, cream cheese, butter, oats, and flour, mixed with M&M's, chocolate chips, and peanut butter chips, rolled in M&M's and chilled.

No-bake chocolate pie with graham cracker crust filled with mixture of melted Hershey's chocolate bars and Cool Whip, topped with grated chocolate.

No-bake layered dessert with Nutter Butter cookie crust, creamy peanut butter cheesecake layer, chocolate pudding layer, whipped topping, and Reese's Pieces.

Pizza crust topped with a mixture of yellow cake mix and butter, sprinkled with chocolate chips and sugar, baked until golden and cookie-like.

Soft, cake-like cookies made with mashed ripe bananas, butter, sugar, eggs, flour, and chocolate chips - like banana bread in cookie form.